نتایج جستجو برای: anic science
تعداد نتایج: 466868 فیلتر نتایج به سال:
Larger processing equipment to produce minced meat could affect its structure due intensive and a high energy intake in the mass. To assess if this would result alterations quality, finely chopped (FCM) was added different concentrations (15, 30, 45, 60, 75, 90, 100%) quality parameters were analyzed. FCM used simulate intensity of an unintended destruction cells various processes. The amount n...
Reflecting upon the miraculous nature of the Qurchr('39')an has provided a discourse around the Qurchr('39')an throughout the history of Islamic thought. What does this discourse have to do with the discourse of the Qurchr('39')an itself? And is this discourse a continuation of the Qurchr('39')anic discourse or has it distanced itself from the Qurchr('39')anic discourse? Some think that the dif...
as known, repetition sometimes is considered improper in regular books. in spite of the fact that the holy quran is a miraculous book and repetition is not occurred in it without transcendental reasons, why there is so many repetitive verses in qur'an? assuming lack of spiritual repetition and that the only model of repetition in the quran is verbal repetition and the repetition is conside...
The meat industry is typically using a mixture of fresh and frozen batters for minced production. Our goal was to find the exact threshold ratio capable controlling temperature during processing, but without having an adverse effect on sensory quality pork. To achieve this, percentage used pork production increased from 0% (control) 50% (maximum) in 10% increments. keep control make processing ...
Two acid-inducible genes, aniC and aciK, that require anaerobiosis and tyrosine for expression were identified as orf326a encoding a potential amino acid/polyamine antiporter and hyaB encoding hydrogenase I, respectively. Cyclic AMP (cAMP) receptor protein, cAMP, and TyrR, regulator of aromatic amino acid metabolism, were strong positive regulators of both genes.
Abstract The determination of the amount non-intact cells (ANIC) in ground beef products is usually performed using a time-consuming and subjective histometric approach neglecting structural properties, which why more objective faster methods including evaluation quality parameters are needed. To determine, whether addition meat batter increases histologically determined ANIC samples containing...
In hamburger manufacturing, meat is subjected to four main processing steps (pre-grinding, mixing, grinding, and forming), whereby muscle fibers are disintegrated. this study, the influence of these process was characterized by structural (amount non-intact cells (ANIC), CLS-Microscopy), functional (drip loss) qualitative (soluble protein content, lactate dehydrogenase (LDH) activity, myoglobin...
story has long been exploited to transfer human culture and concepts. it is the most consistent verbal form to the human mind. therefore, its audience spectrum is more widespread and its influence power is higher. though the qur'an's main language is the language of religion and spiritual guidance, it exploits the storytelling method in its complete form to disseminate its message. u...
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