abstract in this study, evaluation of swap model in simulating crop yield, water and salt movement in soil were investigated in the wheat- fodder maize cultivated units. the research was conducted in the voshmgir network, golestan province. the crop yield, soil humidity and moisture data in different times of agriculture year of 2007-2008 were measured. the measured and simulated data were anal...

Disturbances and environmental change are important factors determining the diversity, composition, and functioning of communities. However, knowledge about how natural bacterial communities are affected by such perturbations is still sparse. We performed a whole ecosystem manipulation experiment with freshwater rock pools where we applied salinity disturbances of different intensities. The aim...

in order to study of the effect of priming and salinity on physiological and chemical characteristics of wheat(triticum aestivum l.), an experiment was carried out at the experimental farm of shiraz university. results showedthat primed plants significantly reduced its gas exchanges by accelerating senescence under a series of salt stress,which became more serious along with the increasing of s...

in order to study of the effect of priming and salinity on physiological and chemical characteristics of wheat(triticum aestivum l.), an experiment was carried out at the experimental farm of shiraz university. results showedthat primed plants significantly reduced its gas exchanges by accelerating senescence under a series of salt stress,which became more serious along with the increasing of s...

As global change alters multiple environmental conditions, predicting species' responses can be challenging without understanding how each environmental factor influences organismal performance. Approaches quantifying mechanistic relationships can greatly complement correlative field data, strengthening our abilities to forecast global change impacts. Substantial salinity increases are projecte...

Saline to freshwater invasions have become increasingly common in recent years. A key hypothesis is that rates of freshwater invasions have been amplified in recent years by increased food concentration, yet this hypothesis has remained unexplored. We examined whether elevated food concentration could enhance freshwater tolerance, and whether this effect evolves following saline to freshwater i...

soil and water salinity are the main agricultural problems in arid and semi arid areas in the world and iran. in order to investigate salinity tolerance of kochia, two experiments were conducted in a completely randomized design with four replications, seven levels of salinity (0, 10, 20, 30, 40, 50 and 60 ds m-1) and two growth stages (planting and early seedling) with gradually salinity appli...

this research was performed to investigate the combined effect of soil salinity and compaction on some physiological characteristics of corn. for this purpose a factorial pot experiment on the basis of completely randomized design with three replications was performed. the experimental factors were three levels of soil salinity (saturated paste extract electrical conductivity 1.5, 2.5 and 4.5 d...

salinity is one of the most important limiting factors for crops, because of most agronomic and horticultural crops are sensitive to salinity. on the other hands, considerable lands of the world were affected by salinity and they are increasing day by day. an experiment was conducted with five levels of irrigation water salinity in soilless culture and greenhouse condition to evaluate the effec...