نتایج جستجو برای: almond shell

تعداد نتایج: 54801  

Journal: :Bioresource technology 2008
C A Ledbetter

Researchers are currently developing new value-added uses for almond shells, an abundant agricultural by-product. Almond varieties are distinguished by processors as being either hard or soft shelled, but these two broad classes of almond also exhibit varietal diversity in shell morphology and physical characters. By defining more precisely the physical and chemical characteristics of almond sh...

2015
Khadijeh Sadat Moosavi Dolatabadi Gholamreza Dehghan Siavash Hosseini Ali Jahanban Esfahlan

OBJECTIVES Almond (Prunus amygdalus) hull and shell are agricultural by-products that are a source of phenolic compounds.The processing of almond produce shell and hull, accounts for more than 50% by dry weight of the almond fruits. Recently, more studies have focused on the influence of storage conditions and postharvest handling on the nutritional quality of fruits, especially the antioxidant...

Journal: :avicenna journal of phytomedicine 0
khadijeh sadat moosavi dolatabadi department of biology, faculty of science, urmia university, urmia, iran, i. r. iran gholamreza dehghan department of biology, faculty of natural science, university of tabriz, tabriz, iran, i. r. iran siavash hosseini department of biology, faculty of science, urmia university, urmia, iran, i. r. iran ali jahanban esfahlan biotechnology research centre, tabriz university of medical sciences, tabriz 51664-14766, iran

objectives: almond (prunus amygdalus) hull and shell are agricultural by-products that are a source of phenolic compounds.the processing of almond produce shell and hull, accounts for more than 50% by dry weight of the almond fruits. recently, more studies have focused on the influence of storage conditions and postharvest handling on the nutritional quality of fruits, especially the antioxidan...

Ali Jahanban Esfahlan, Gholamreza Dehghan, Khadijeh Sadat Moosavi Dolatabadi Siavash Hosseini,

Objectives: Almond (Prunus amygdalus) hull and shell are agricultural by-products that are a source of phenolic compounds.The processing of almond produce shell and hull, accounts for more than 50% by dry weight of the almond fruits. Recently, more studies have focused on the influence of storage conditions and postharvest handling on the nutritional quality of fruits, especially the antioxidan...

Journal: :مجله دانشگاه علوم پزشکی کرمانشاه 0
shokooh sadat khaloo shahram vosoughi reza gholamnia

background: mercury is a heavy metal with high toxic effects. it has many apply to various industries, so can enter to the environment from different resources. therefore, its elimination from wastewater is a major challenge. in this study, removal of mercury from aqueous solution using two types of almond shell was investigated and compared. methods: this experimental-intervention study has be...

Background & Aim: Industrial wastewater is one of the most important sources of hazardous pollutant emissions. Having high levels of various dyes, textile wastewater is considered as one of the major environmental pollutants. The aim of this study was to compare the efficiency of almond shell ash as a natural absorbent in comparison to commercial activated carbon in removing basic red 18 dye fr...

2006
Ramu Rao

The objective of this investigation was to evaluate pecan and almond shell-based granular activated carbon’s viability to effectively remove organic and inorganic pollutants in municipal wastewater compared to commercial carbons, Filtrasorb 200 (bituminous coal-based), and GRC-20, 206C AW (coconut shell-based). The solution to the objective was approached under three distinct phases, namely (I)...

2015
SAEEDEH HASHEMIAN

Adsorption of violet B azo dye from aqueous solutions was studied by different cellulose agricultural waste materials (almond shell (AS), pistachio shell (PS), walnut shell (WS), Tea waste (TW) and orange peel (OP)). Cellulose agriculturalwaste sorbents characterized by FTIR and SEM methods. The effects of different parameters such as contact time, pH, adsorbent dosage and initial dye concentra...

Journal: :Bioresource technology 2003
R R Bansode J N Losso W E Marshall R M Rao R J Portier

The objective of this research was to determine the effectiveness of using pecan and almond shell-based granular activated carbons (GACs) in the adsorption of volatile organic compounds (VOCs) of health concern and known toxic compounds (such as bromo-dichloromethane, benzene, carbon tetrachloride, 1,1,1-trichloromethane, chloroform, and 1,1-dichloromethane) compared to the adsorption efficienc...

اشرفی, داود, حیدری, سونیا, ززولی, محمد علی, نقی پور, داریوش, کلانکش, لاله,

Background and purpose: Bisphenol A (BPA) is a toxic environmental pollutant that is released from different industries. The aim of this study was to investigate bisphenol A adsorption by activated carbon production from almond shell applying response surface methodology (RSM). Materials and methods: In this descriptive-analytic study, activated carbon production from almond shell was used as ...

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