Evaluation of the efficacy of blue-green algal compounds against the growth of either pathogenic or antagonistic microorganisms as well as their effect on the antagonistic ability of bioagents was studied under in vitro conditions. The present study was undertaken to explore the inhibitory effect of commercial algal compounds, Weed-Max and Oligo-Mix, against some soil-borne pathogens. In growth...

conclusions light and temperature were both relevant factors that contributed to the growth and beta-carotene accumulation of the three d. salina strains, and nahco3 had significantly positive effects on growth. the degree of impact of the different factors on cell growth was temperature > nahco3 > light intensity > kno3 > co (nh2)2 > strains; the impact on beta-carotene accumulation was temper...

Factors determining the degree of dietary generalism versus specialism are central in ecology. Species that are generalists at the population level may in fact be composed of specialized individuals. The optimal diet theory assumes that individuals choose diets that maximize fitness, and individual specialization may occur if individuals' ability to locate, recognize, and handle different food ...

1. A series of experiments examined growth of Daphnia magna on three algal diets (Rhodomonas minuta, Scenedesmus acutus and Synechococcus sp.) at varying physiological states [nitrogen and phosphorus (P) limitations] to test whether variation in algal fatty acid and/or elemental composition can predict Daphnia growth. 2. These algae differed widely in their essential fatty acid (EFA) compositio...

The effects of bacteria on phytoplankton mortality were studied with phosphorus or nitrogen as the algal-growth-limiting nutrients. Experiments were performed with the &atom Ditylum brightwellii using batch cultures, steady state continuous cultures and batch-mode cultures which were starved for the limiting nutrient after being preconditioned in a chemostat. With phosphorus limiting algal grow...

A study was made of bacterial contaminants isolated from an algal mass-culture unit. The study was performed specifically to determine the dependence of the size of bacterial population on algal density and the nature of any association of the contaminants with the algal cell. Growth of the bacterial contaminants on standard medium was also investigated. An estimate was made of the O(2) uptake ...

A greater insight on the control of the interactions between microalgae and other microorganisms, particularly bacteria, should be useful for enhancing the efficiency of microalgal biomass production and associated valuable compounds. Little attention has been paid to the controlled utilization of microalgae-bacteria consortia. However, the studies of microalgal-bacterial interactions have reve...

An ecological dynamics model of algal growth was coupled with a two-dimensional lake hydrodynamic model to examine the eutrophication problem in Taihu Lake, China. The model included three water quality variables: chlorophyll-a (chl-a), total phosphorus (TP) and total nitrogen (TN). The model was used to investigate the wind-induced current and the characteristics and drivers of TP distribution...