نتایج جستجو برای: abdominal fat percentage
تعداد نتایج: 338342 فیلتر نتایج به سال:
Abdominal and subcutaneous fat are regarded as the main sources of waste in the slaughterhouse. Fat stored intramuscularly is regarded a favorite trait related to meat quality. The objective of current study was to estimate genetic parameters for fat deposition in the 3 different parts of body and their relationships with other carcass traits. Traits were recorded for 1,752 females and 1,526 ma...
[Purpose] The aim of this study was to determine the effects of high-frequency current therapy on the abdominal obesity levels of young women. [Subjects] Twenty-two women with abdominal obesity were randomly allocated to either an experimental group (n 1 = 10) or a control group (n 2 = 12). [Methods] The experimental group subjects received high-frequency current therapy for the abdominal regio...
Current research was conducted to estimate heritability and genetic correlations for carcass composition and fat deposition in Japanese quail at 42 and 91 d of age. Studied traits were BW at 42 and 91 d of age (BW42, BW91), carcass weight and percentage, breast meat weight and percentage, thigh weight and percentage, abdominal fat weight and abdominal fat percentage (AFP), skin weight and skin ...
normal 0 false false false en-us x-none ar-sa microsoftinternetexplorer4 background: epidemic levels of obesity and overweight in today's world are leading to a higher number of mortality and morbidity, especially due to cardiovascular diseases (cvds). body fat distribution contributes a great amount to atherosclerosis formation and therefore increased cvd incidence. the present study used the ...
The purpose of this study was to identify the percentage liver, abdominal fat and heart broilers by giving areca nut powder in ration. conducted on 200 DOC broiler reared up 28 days old. This used a completely randomized design with 4 treatments 5 replications. treatment given addition consisted control, 1.5%, 3% 4.5% powder. Variables include liver percentage, percentage. results indicate that...
Background and purpose: Aging is associated with changes in body composition which could lead to malnutrition and disability in elderly people. Physical activity is one of the most important factors that can affect changes in body composition in this population. The purpose of this study was to investigate body composition in elderly and its relationship with pattern of objectively measured phy...
BACKGROUND Elevated body mass index (BMI), higher waist-to-hip ratio, and body dissatisfaction have been investigated as risk factors for the development of bulimic symptoms. Central fat deposition may be particularly relevant to eating disorders. To our knowledge, the longitudinal relations between fat distribution, body dissatisfaction, and loss-of-control (LOC) eating development and mainten...
BACKGROUND Maternal polyunsaturated fatty acid (PUFA) concentrations during pregnancy may have persistent effects on growth and adiposity in the offspring. A suboptimal maternal diet during pregnancy might lead to fetal cardiometabolic adaptations with persistent consequences in the offspring. OBJECTIVE We examined the associations of maternal PUFA concentrations during pregnancy with childho...
The current study was conducted to investigate the effects of genetic and non-genetic factors on body weight and carcass traits of Japanese quails. Two strains of Japanese quail (150 wild quails and 150 white quails) were used as base population. Four mating groups were used to produce progenies: wild male × wild female, white male × wild female, wild male × white female and white male × white ...
BACKGROUND AND AIMS Computed tomography, which uses ionizing radiation and expensive software packages for analysis of scans, can be used to quantify abdominal fat. The objective of this study is to measure abdominal fat with 3T MRI using free software for image analysis and to correlate these findings with anthropometric and laboratory parameters in adolescents. METHODS This prospective obse...
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