نتایج جستجو برای: Taste masking

تعداد نتایج: 31541  

Orally Disintegrating Tablets (ODT) have the advantages of both solid dosage form specially the stability and ease of handling and liquid dosage forms including ease of swallowing and pre-gastric absorption. We focused on taste masking and formulation of ranitidine ODT which disintegrates rapidly in the mouth within 60 seconds using super-disintegrants, special polymers, water soluble and even ...

Orally Disintegrating Tablets (ODT) have the advantages of both solid dosage form specially the stability and ease of handling and liquid dosage forms including ease of swallowing and pre-gastric absorption. We focused on taste masking and formulation of ranitidine ODT which disintegrates rapidly in the mouth within 60 seconds using super-disintegrants, special polymers, water soluble and even ...

2010
A. TOMLJENOVIĆ Gordana Matijašević

Taste-masking technologies are important for obtaining high-patient compliance and drug therapy efficiency, since many oral-delivery drugs have unpleasant qualities such as bitterness, sourness or saltiness. Taste-masking technology includes two aspects: selection of appropriate tastemasking substances (polymers, flavourings, sweeteners, amino acids, etc.) and selection of appropriate taste-mas...

2010
A. M. Suthar M. M. Patel

ION EXCHANGE RESIN AS AN IMPOSING METHOD FOR TASTE MASKING: A REVIEW A. M. Suthar* and M. M. Patel Saraswati School of Pharmacy, Ranela, Gujarat, India Kalol Institute of Pharmacy, Kalol, Gujatat, India ABSTRACT Taste masking becomes a pre-requisite for bitter drugs to improve the patient compliance especially in the pediatric and geriatric population. Conventional taste masking techniques such...

2015

Taste-masking techniques are applied to mask or overcome the bitter or unpleasant taste of active pharmaceutical ingredients/drugs to achieve patient acceptability and compliance. Oral administration of bitter or unpleasant tasting drugs is often the biggest barrier for patient groups, such as pediatrics and geriatrics.1 A survey of American Association of Pediatricians reports unpleasant taste...

Journal: :the iranian journal of pharmaceutical research 0
zahra hesari dept. of pharmaceutics, faculty of pharmacy, tehran university of medical sciences, tehran, iran akram shafiee dept. of pharmaceutics, faculty of pharmacy, tehran university of medical sciences, tehran 1417614411, iran shirin hooshfar school of pharmacy, shaheedbeheshti university of medical sciences, tehran, iran. naser mobarra stem cell research center, department of biochemistry, school of medicine, golestan university of medical sciences, gorgan, iran seyedalireza mortazavi school of pharmacy, shaheedbeheshti university of medical sciences, tehran, iran.

orally disintegrating tablets (odt) have the advantages of both solid dosage form specially the stability and ease of handling and liquid dosage forms including ease of swallowing and pre-gastric absorption. we focused on taste masking and formulation of ranitidine odt which disintegrates rapidly in the mouth within 60 seconds using super-disintegrants, special polymers, water soluble and even ...

Journal: :Acta pharmaceutica 2017
Aleksandra Amelian Marta Szekalska Patrycja Ciosek Anna Basa Katarzyna Winnicka

Taste of a pharmaceutical formulation is an important parameter for the effectiveness of pharmacotherapy. Cetirizine dihydrochloride (CET) is a second-generation antihistamine that is commonly administered in allergy treatment. CET is characterized by extremely bitter taste and it is a great challenge to successfully mask its taste; therefore the goal of this work was to formulate and character...

2006
Noriaki FUNASAKI Ikumi URATSUJI Takashi OKUNO Shun HIROTA Saburo NEYA

ions and is widely used to determine the activity and concentration of hydrogen ions. Metal ion-selective electrodes, such as potassium ions and calcium ions, are also commercially available. Drug ion selective electrodes are prepared and are used to determine the concentrations of drug ions. Other applications of drug ion electrodes include studies of protein binding of drug ions, mechanisms o...

Journal: :Acta poloniae pharmaceutica 2011
Krzysztof Sollohub Martyna Janczyk Anna Kutyla Hanna Wosicka Patrycja Ciosek Krzysztof Cal

The spray drying technique was used to obtain the roxithromycin containing microcapsules with high taste masking efficiency. Eudragit L30D-55 was chosen as a barrier coating. The taste was evaluated by an electronic tongue, and taste-masking effect in water lasted at least several dozen hours.

2012
Mahendra Singh

Acceptability of any dosage form are mainly depends over its taste i.e. mouth feel. Drug molecule interacts with taste receptor on the tongue to give bitter, sweet or salty taste sensation, when they dissolve in saliva. This sensation of the taste is the result of signal transduction from the receptor organs for taste, commonly known as taste buds. In market, there are numbers of pharmaceutical...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید