نتایج جستجو برای: 1 per 100g

تعداد نتایج: 3021007  

2018
P. S. Negi Ranjit Singh

Morphological and biochemical studies of Crataegus crenulata Syn. Pyracantha crenulata fruits have been carried out and an herbal formulation was prepared from its fruit juice. The small sized berries weighing 250 mg each and 4000±32 fruits in 1 kg weight contain 25 per cent fruit juice. Biochemical analysis of fruit juice quantified 0.11±0.015 percent protein, 0.08±0.001 percent calcium, 0.022...

2011

Abstract The cable industry is beginning to migrate to 100G core optical transport waves, which greatly improve fiber utilization while lowering transponder count for equivalent transport bandwidth. However, transporting 100G waves requires complex optical modulation to preserve performance and increase spectral efficiency. These modulation methods require several additional discrete optical co...

2012
M. F. I. Kajal A. Wadud M. N. Islam P. K. Sarma

The study was undertaken to evaluate some chemical parameters of powder milk available in Mymensingh town. Powder milk samples of six different brands namely Kwality, NIDO, Diploma, Anchor, Farmland & Starship were collected from local market. Powder samples were analyzed to know the chemical (P, acidity, fat, protein, lactose, ash, moisture, solids-not-fat, total solids) characteristics. P, ac...

Journal: :تحقیقات آب و خاک ایران 0
علی اسدی کنگرشاهی مرکز تحقیقات کشاورزی و منابع طبیعی مازندران نگین اخلاقی امیری مرکز تحقیقات کشاورزی و منابع طبیعی مازندران محمد جعفر ملکوتی استاد، دانشگاه تربیت مدرس

the experiment in this study was conducted as a completely randomized block design with ten treatments and four replications. treatments included: to- control, t1- 50g of zn per tree as broadcast application, t2-100g zn per tree, broadcast application, t3- 200g zn per tree as broadcast application, t4- 50 g zn per tree as band application, t5- 50g zn per tree, band application, t6-100g zn per t...

2016
Sudarshana Nandi Surjya Kumar Saikia

Two size groups (based on Total Length, TL) of Amblypharyngodon mola (small, TL=4-7cm; big, TL>7cm) were studied for availability of Ca, Fe, Zn and Vitamin A contents in its body using AAS and HPLC methods. The Ca, Fe and Zn contents of small sized A. mola were found to be significantly higher than that of big sized groups. The average Ca content was estimated to be highest (4680.223 mg.100g-1)...

2008
Thaís Rezende Boen Bruno Thiago Soeiro Edenir Rodrigues Pereira-Filho Juliana Azevedo Lima-Pallone

O ácido fólico tem sido identificado como uma das mais importantes vitaminas para a função normal do metabolismo humano. A deficiência de ferro é um sério problema de saúde que afeta uma grande proporção da população do mundo. No Brasil, foi publicada uma regulamentação indicando que farinhas de milho e trigo devem ser fortificadas com ácido fólico e ferro. O objetivo deste trabalho foi avaliar...

Journal: :Food chemistry 2013
C P Kouebou M Achu S Nzali M Chelea J Bonglaisin A Kamda P Djiele G Yadang R Ponka G Ngoh Newilah G Nkouam C Teugwa M M Kana Sop

This paper reviews published data that contributes to the knowledge of the ingredients and nutrients of Cameroon traditional dishes. Macronutrient (energy, carbohydrates, protein, total fat, fibre and ash) and mineral (iron, zinc, magnesium, calcium, phosphorus, copper, manganese, potassium, sodium and selenium) data are presented for 117 commonly consumed dishes from three eco-regions. Tables ...

Journal: :Circulation journal : official journal of the Japanese Circulation Society 2014
Ilkka Heinonen Jukka Kemppainen Kimmo Kaskinoro Juhani Knuuti Robert Boushel Kari K Kalliokoski

BACKGROUND The blood flow capacity in subcutaneous adipose tissue in humans remains largely unknown, and therefore the aim of this study was to determine the physiological range of blood flow in this tissue. METHODS AND RESULTS The subcutaneous adipose tissue blood flow (ATBF) was measured in 9 healthy young men by positron emission tomography using radiowater tracer. Subcutaneous ATBF was de...

2015
Kayode O Adebowale Louis M Nwokocha

The nutritional, anti-nutritional and mucilage contents of flour of leaves of two vegetables Bombax costatum leaf (BCL) and Cissus populnea leaf (CPL) were investigated. Their protein (≈19.0 g/100g in BCL and ≈13.0 g/100g in CPL) and ash (≈6.0 g/100g in BCL and ≈11.0 g/100g in CPL) contents were significantly different at P < 0.05. Both leaves were rich in Ca (BCL, 102 ± 2.5 mg/100g; CPL, 113 ±...

Journal: :The Biochemical journal 1972
J J Herbst O Koldovský

The increase of sucrase activity in homogenates of jejunum and ileum of suckling rats after cortisone administration has been investigated. Serial tissue sections of villi and crypts were also assayed for sucrase activity and these results were compared with the migration of cells labelled with [(3)H]thymidine along the villus. By using a low dose of cortisone (0.5mg/day per 100g body wt.) it w...

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