The aim of this study was to compare energy consumption in dairy farms with different sizes. Sources of energy include non renewable sources such as fossil fuel, and electricity and renewable sources such as forage, concentrate, machinery, labor, and water. The required data were collected from 42 dairy farms in Tehran province, Iran and were analyzed to assess energy consumption based on diffe...

as one of the most important products of iran, pistachio has a significant share in non-oil revenues. its annual foreign exchange earnings are over 800 million dollars. however, production of this nut in the country’s major production centers is faced with many problems regarding the efficiency and productivity of the inputs. this study was performed by using two-stage cluster sampling method. ...

the our purpose of objective is evaluation and comparison the energy flow in wheat lands of cities in alborz province. we try to calculate the indexes of energy ratio, gross energy, specific energy, energy efficiency, energy intensity, total input and output energy. population of the study consisted of farmers of cities in alborz province in the year of 1391-92. it was a best way that we use po...

this study was conducted to determine a relationship between energy input and yield in greenhouse basil production in esfahan province, iran. data were collected from 26 greenhouse basil producers through a face-to-face questionnaire. the data collected belonged to the production period of 2009–2010 with the following results obtained. a total energy input of 236,057 mj ha-1 was estimated to be...

  Shirbot (Barbus grypus) as a species with high potential for aquaculture development recently propagated artificially in South Iran Aquaculture Research Center to extend the species diversity in polyculture system. To provide an effective economic diet for this species 9 experimental diets containing three crude protein levels (250, 300, and 350 g kg -1) and three metabolizable energy levels ...

the objectives of this study was to estimation of greenhouse gases (ghg) emissions and global warming in rice production and identify measures to reducing fossil energy use and greenhouse gases emissions. three rice production systems included sri, improved and conventional were studied. all activities, field operation and data in production methods and differents inputs rates were monitored an...

The response of laying Japanese quails to dietary levels of energy and protein on performance, egg quality, hatchability, fertility and their effect on subsequent offspring live body weight was investigated. A total of 432 Japanese quails (13 weeks old) were divided into nine treatments. Each treatment comprised of four replicates of twelve birds (9 females and 3 males). Nine diets including th...

  Shirbot (Barbus grypus) as a species with high potential for aquaculture development recently propagated artificially in South Iran Aquaculture Research Center to extend the species diversity in polyculture system. To provide an effective economic diet for this species 9 experimental diets containing three crude protein levels (250, 300, and 350 g kg -1) and three metabolizable energy levels ...

with the increasing world population and limitations on arable land, increasing the yield per unit is one of alternatives human food supply. greenhouse cultivation as one ways of increase the performance can arrive this purpose. but the energy restriction of another human challenges, so that increase the performance without considering energy consumption almost appears to be meaningless. due to...