نتایج جستجو برای: taste masking

تعداد نتایج: 31541  

Journal: :International Journal of Pharmacy and Pharmaceutical Sciences 2019

Journal: :Acta pharmaceutica 2008
Punit P Shah Rajashree C Mashru Yogesh M Rane Atul C Badhan

The objective of the present investigation was to reduce the bitterness of artemether (ARM). Microparticles were prepared by the coacervation method using Eudragit E 100 (EE) as polymer and sodium hydroxide solution as nonsolvent for the polymer. A 32 full factorial design was used for optimization wherein the amount of drug (A) and polymer (B) were selected as independent variables and the bit...

H. Hajimehdipoor M. Hamzeloo-Moghadam* M. Rezghi S. Zakerin

Background and objectives: Herbal drugs are rapidly becoming popular in recent years as alternative therapies. Numerous poly herbal formulations, which are combinations of different herbal materials/extracts are being used for prevention or treatment of various disorders. The present research has been undertaken to formulate and evaluate the quality of a tranquilizing syrup bas...

Journal: :International Journal of Health Sciences (IJHS) 2022

The purpose of this study was to use cation exchange resins mask Pregabalin's unpleasant taste. Dowex-50, a crosslinked polystyrene backbone, employed. DRCs were synthesised in batches with drug-to-resin ratios 1:1, 1:2, and 1:3. optimal ratio as well the time required for maximum complexation discovered. In work, an attempt made develop taste-masked Pregabalin solution using simple, rapid, cos...

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