نتایج جستجو برای: s canola

تعداد نتایج: 714099  

2002

According to the St. Louis POST-DISPATCH, Monsanto, the St. Louis chemical and biotechnology giant, last month announced it had recalled "small quantities" of a genetically engineered canola seed containing an unapproved gene that had gotten into the product by mistake. Canola is a crop grown for livestock feed, and for oil consumed by humans. The canola-recall story, only 84 words long, was bu...

Journal: :Journal of nanoscience and nanotechnology 2012
Yuzhi Hao Xiaoyan Yang Yongzhong Shi James Xing Janet Marowitch Jianmin Chen Jie Chen

In this paper, fluorescein isothiocyanate (FITC) was covalently bonded with magnetic single-walled carbon nanotubes (mSWCNTs) that were purified using our previous method. To demonstrate our design, mSWCNT-FITC was delivered into plant cells (canola and carrot cells) driven by external magnetic forces. From FACS results, the FITC delivery efficiency was about 100% for both two canola and carrot...

2009

Table 1: ReacTion of majoR cRop and pasTuRe species To Pratylenchus neglectus, P. teres and P. Penetrans P. neglectus P. teres * P. penetrans * suscepTible modeRaTelY suscepTible ResisTanT suscepTible suscepTible Wheat Barley Field Pea Wheat Wheat Canola Oat Narrow-leafed lupin Barley Oat Chickpea Medic Faba and Narbon bean Oat Field pea Mustard Durum wheat Lentil Canola Faba bean Biserulla Com...

Journal: :Plant physiology 1986
K C Vaughn

Morphometric, electrophoretic, and immunological procedures were used to probe the structural and physiological differences between triazine-resistant (R) and susceptible (S) isolines of canola (Brassica napus L.). The R biotype exhibited increased grana stacking and decreased amounts of starch compared to the S biotype. Likewise, characters associated with an increase in grana stacking (lower ...

Journal: :Environmental science and pollution research international 2012
Douglas J Munier Kent L Brittan W Thomas Lanini

INTRODUCTION Canola, which is genetically modified (GM) for tolerance to glyphosate, has the potential to become established as a new glyphosate resistant weed, thus reducing the effectiveness of glyphosate. METHODS Volunteer from dormant canola seeds produced thousands of plants per hectare in the fourth year (2011) following a 2007 crop harvest. This occurred with no additional canola seed ...

2010
Rabie Khattab Michael Eskin Michel Aliani Usha Thiyam

A high-performance liquid chromatographic (HPLC) method with diode array detection (DAD) was used to determine the total phenolics, including sinapic acid derivatives in canola. Ten Western Canadian canola seeds, six other commodity canola seeds, their corresponding press cakes and meals were analyzed. Seeds of European 00 rapeseed and Brassica Juncea (Indian mustard) were included for comparis...

Journal: :تحقیقات مهندسی کشاورزی 0
حمیدرضا گازر استادیار پژوهش موسسه تحقیقات فنی و مهندسی کشاورزی سعید مینایی دانشیار دانشکده کشاورزی دانشگاه تربیت مدرس.

the canola drying process was investigated using three laboratory scale dryers connected to a computer which continuously recorded the drying processes of each unit. a completely randomized design (crd) with three replications was used for the statistical analysis. the effect of temperature (40°, 50°, 60°c) and air velocity (1, 2 m/s) on the drying kinetics of a monolayer were studied. the effe...

2015
M. Jugulam Asma Ziauddin Kenny K. Y. So Shu Chen J. Christopher Hall Yong Pyo Lim

Auxinic herbicides (e.g. dicamba) are extensively used in agriculture to selectively control broadleaf weeds. Although cultivated species of Brassicaceae (e.g. Canola) are susceptible to auxinic herbicides, some biotypes of Sinapis arvensis (wild mustard) were found dicamba resistant in Canada. In this research, dicamba tolerance from wild mustard was introgressed into canola through embryo res...

2014
Bert SIEMENS James DAUN

The 2004 Harvest Survey of Canadian canola (1) had higher than average chlorophyll content due to a cooler than normal season combined with an early damaging frost resulting in immature seed. As a result, chlorophyll levels in many No. 1 Canada Canola (1CC) export shipments increased to over 30 mg/kg (2). Dockage has been suspected in contributing to the chlorophyll levels in canola cargoes but...

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