نتایج جستجو برای: modified ffeasein

تعداد نتایج: 250758  

Journal: :BMC Biotechnology 2009
Torstein Tengs Haibo Zhang Arne Holst-Jensen Jon Bohlin Melinka A Butenko Anja Bråthen Kristoffersen Hilde-Gunn Opsahl Sorteberg Knut G Berdal

BACKGROUND When generating a genetically modified organism (GMO), the primary goal is to give a target organism one or several novel traits by using biotechnology techniques. A GMO will differ from its parental strain in that its pool of transcripts will be altered. Currently, there are no methods that are reliably able to determine if an organism has been genetically altered if the nature of t...

2014
Miren Itxaso Sebastian-Ponce Javier Sanz-Valero Carmina Wanden-Berghe

OBJECTIVE To analyze consumer opinion on genetically modified foods and the information included on the label. METHODS A systematic review of the scientific literature on genetically modified food labeling was conducted consulting bibliographic databases (Medline - via PubMed -, EMBASE, ISI-Web of knowledge, Cochrane Library Plus, FSTA, LILACS, CINAHL and AGRICOLA) using the descriptors "orga...

2017
Ann Turner

The animal research field has gotten more sophisticated with the use of genetically engineered animals, biohazardous agents, and advanced technologies. Trained and competent personnel are a cornerstone of any animal care and use program. Individual career success is a combination of education, experience, continuing competence, professional development, and personal commitment. Integration of t...

2013
Juanjuan Zhang

Consumers may infer a policy maker’s private information about relevant economic variables from its policy choice. I study this inference effect and its policy implications in the context of mandatory product content disclosure. I find that mandatory disclosure does not always benefit consumers. For example, by observing the government’s requirement to label genetically modified organisms (GMOs...

Journal: :ALTEX 2009
Lavinia Stingl Manfred Völkel Toni Lindl

The incidence of essential or primary hypertension is increasing, especially in the northern hemisphere, but although the disease displays clear symptoms, its aetiology appears very complex, and thus no causal treatment is available yet. In the 1990's, genetically modified animals (GMO) were considered to be the key to solving this problem of high complexity. However, until now, although a few ...

Journal: :New biotechnology 2010
Ingo Potrykus

There is widespread interest within academia to work on public good genetically engineered (GE) projects to the benefit of the poor, especially to use GE-technology to contribute to food security. Not a single product from this work has reached the market. The major cause is GE-regulation, which prevents use of the technology for public good beyond proof-of-concept (Potrykus, I. (2010) Lessons ...

2015
Benjamin Shemer Noa Palevsky Sharon Yagur-Kroll Shimshon Belkin

The manufacture and use of explosives throughout the past century has resulted in the extensive pollution of soils and groundwater, and the widespread interment of landmines imposes a major humanitarian risk and prevents civil development of large areas. As most current landmine detection technologies require actual presence at the surveyed areas, thus posing a significant risk to personnel, di...

Journal: :مجله دانشگاه علوم پزشکی شهید صدوقی یزد 0
علیرضا دانش کاظمی ar danesh kazemi عبدالرحیم داوری ar davari حسن بیدرام گرگابی h ‍bidram - gargabi

introduction: in different investigations, the destructive effect of ultrasonic scalers on the margins of composites has been studied, but there are very few studies on the effects of ultrasonic scalers on the microleakage of poly-acid modified composite resin and resin modified glass ionomers. the main purpose of this study was to evaluate the marginal microleakage of class v preparations rest...

2014
Paul W Goedhart Hilko van der Voet Ferdinando Baldacchino Salvatore Arpaia

Genetic modification of plants may result in unintended effects causing potentially adverse effects on the environment. A comparative safety assessment is therefore required by authorities, such as the European Food Safety Authority, in which the genetically modified plant is compared with its conventional counterpart. Part of the environmental risk assessment is a comparative field experiment ...

2016
Kevin Gorman Josué Young Lleysa Pineda Ricardo Márquez Nestor Sosa Damaris Bernal Rolando Torres Yamilitzel Soto Renaud Lacroix Neil Naish Paul Kaiser Karla Tepedino Gwilym Philips Cecilia Kosmann Lorenzo Cáceres

BACKGROUND Under permit from the National Biosafety Commission for the use of genetically modified organisms, releases of a genetically engineered self-limiting strain of Aedes aegypti (OX513A) were used to suppress urban pest Ae. aegypti in West Panama. Experimental goals were to assess the effects on a coexisting population of Ae. albopictus and examine operational parameters with relevance t...

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