Livestock keeping is critical for many livestock development issues related to these linkages. of the poor in the developing world, often contributing These beliefs limit the scope of intervention programs to multiple livelihood objectives and offering pathways to promote livestock and limit their potential contribu­ out of poverty. Livestock keeping also affects an indistion to poverty reducti...

Livestock production contributes up to 80 percent of farmers’ income in Ethiopia and about 20 percent of agricultural GDP. Ethiopia has the largest livestock population of any country in Africa. Nutritional factors are the binding constraint to sustaining livestock production in the country. During the latter part of the dry season, livestock feed is normally in short supply and is also of poor...

Livestock keeping is critical for many of the poor in the developing world, often contributing to multiple livelihood objectives and offering pathways out of poverty. Livestock keeping also affects an indispensable asset of the poor, their human capital, through its impact on their own nutrition and health. This paper outlines the linkages between livestock keeping and the physical well-being o...

Participatory epidemiology methods were employed retrospectively in three pastoralist regions of Ethiopia to estimate the specific causes of excess livestock mortality during drought. The results showed that starvation/dehydration accounted for between 61.5 and 100 per cent of excess livestock mortality during drought, whereas disease-related mortality accounted for between 0 and 28.1 per cent ...

Occupational contact with livestock is an established risk factor for exposure to livestock-associated methicillin-resistant Staphylococcus aureus (MRSA), particularly among industrial swine workers. While S. aureus is known to infect cattle, livestock-associated S. aureus carriage among workers in the beef production chain has received limited attention. Beefpacking workers, who slaughter, but...

Over the last three decades, livestock exclosure research has emerged as a preferred method to evaluate the ecology of riparian ecosystems and their susceptibility to livestock impacts. This research has addressed the effects of livestock exclusion on many characteristics of riparian ecosystems, including vegetation, aquatic and terrestrial animals, and geomorphology. This paper reviews, critiq...

Executive Summary Livestock in Ethiopia has an important economic, functional, and cultural significance. Various functions of livestock include dairy production, meat production, draught labor and transportation. Economically, livestock production accounts for nearly 80% of farmer income 1 in the country. In addition, livestock serves as a “savings account” or a way of building assets. Cultura...

feed resources availability at cheap and affordable prices for livestock consumption are major factors determining capability of livestock production to supply products for increasing urban and cities consumers in nigeria. to take advantages of the high demand in urban areas, livestock producers on extensive pastoralism are moving closer to cities and urban communities such as abuja the nigeria...

Grazing livestock in openly accessible areas is a common practice in the multiple-use forests of India; however, its compatibility with the reintroduction of tigers to these areas requires examination. Here, we investigated the diet of tigers in a livestock-dominated multiple-use buffer zone of the Panna Tiger Reserve, India. We hypothesised that the presence of feral cattle, along with open-ac...

Escherichia coli is a zoonotic bacterium that is important to both public health and livestock economics. To date, most studies of zoonotic E. coli transmission have been conducted in developed nations with industrialized agricultural economies. In this study, E. coli bacteria were collected from people and livestock in two communities in rural western Uganda in order to investigate patterns of...