نتایج جستجو برای: full fat soybean

تعداد نتایج: 445259  

2015
Jianhong Wang Xiaoxiao Wang Juntao Li Yiqiang Chen Wenjun Yang Liying Zhang

This study was conducted to investigate the effects of dietary coconut oil as a medium-chain fatty acid (MCFA) source on performance, carcass composition and serum lipids in male broilers. A total of 540, one-day-old, male Arbor Acres broilers were randomly allotted to 1 of 5 treatments with each treatment being applied to 6 replicates of 18 chicks. The basal diet (i.e., R0) was based on corn a...

2007
K. Warner

SOYBEANS rich in protein have been an important food item in Asia for centuries. In the 20th century. eYen in Europe and the United States. soybeens have become increasingly· pop. ular as a protein source to reolace. meet and dairy produets. HOWeYM. the use of soybeans as food is still limited. partly because of their obiectionable flavour and also because they contribute flatulence. Numerous m...

Journal: :Pediatrics 2008
Kathleen M Gura Sang Lee Clarissa Valim Jing Zhou Sendia Kim Biren P Modi Danielle A Arsenault Robbert A M Strijbosch Suzanne Lopes Christopher Duggan Mark Puder

BACKGROUND Parenteral nutrition-associated liver disease can be a progressive and fatal entity in children with short-bowel syndrome. Soybean-fat emulsions provided as part of standard parenteral nutrition may contribute to its pathophysiology. METHODS We compared safety and efficacy outcomes of a fish-oil-based fat emulsion in 18 infants with short-bowel syndrome who developed cholestasis (s...

2015
Olivia Lane Middleton Vijay Ganji Olivia Middleton

by Olivia Middleton A Low-fat Diet Containing Heated Soybean Oil Promotes Hyperglycemia in C57BL/6J Mice Introduction: The metabolic effects of consuming mildly oxidized lipids as compared to highly oxidized lipids are not well documented. Consumption of highly oxidized polyunsaturated fatty acids, even in a low-fat diet, may be a threat to one’s health. Previous studies in our lab have shown t...

رحیم عبادی, , علیرضا عباسیان, ,

In order to study the effects of different protein feeds on honey bees (Apis mellifera L), experiments were conducted in a completely randomized block design with 15 treatments and 4 replicates. The nutritional effects of different treatments on caged bees were studied through recording half-life time (50% mortality). Pollen substitutes were soybean flour, soybean meal, bread yeast, wheat glute...

2012
Na Young Park Catherine W. Rico Sang Chul Lee Mi Young Kang

The comparative effects of doenjang prepared from fermented soybean or brown rice on the body weight and lipid metabolism in C57BL/6N mice fed with high fat diet were investigated. The animals were randomly divided and given experimental diets for eight weeks: normal control diet, high fat diet, and high fat diet supplemented with soybean doenjang, brown rice doenjang, brown rice-rice bran doen...

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