نتایج جستجو برای: bioaccessibility dried

تعداد نتایج: 26714  

Journal: :Chemosphere 2016
Shuang Liang Dong-Xing Guan Jie Li Chun-Yang Zhou Jun Luo Lena Q Ma

The effect of aging on the bioaccessibility of As and Pb in three soils spiked with As (40 or 400 mg kg(-1)), Pb (150 or 1500 mg kg(-1)) or As + Pb (40 mg kg(-1) As and 150 mg kg(-1) Pb) were investigated using the physiologically based extraction test (PBET). Prolonged aging in soils resulted in a decrease in As/Pb bioaccessibility, especially within the first month. After 76 weeks, As/Pb bioa...

Journal: :Food Chemistry 2021

The aim of research was to determine polyphenols bioaccessibility and antioxidant properties thermally-treated skimmed goat milk enriched with sunflower bee-collected pollen through in vitro digestion. HPLC analysis confirmed that pollen-enriched contained flavonols as the main phenolic fraction (80.7–76.2%) followed by acids (14.2–17.4%). Among individual compounds quercetin-3-O-glucoside (155...

Journal: :Environment international 2014
Ndokiari Boisa Nwabueze Elom John R Dean Michael E Deary Graham Bird Jane A Entwistle

An approach for assessing the inhalation bioaccessibility of Pb in the PM10 size fraction is presented, using an in vitro simulated epithelial lung fluid to represent the extracellular environment of the lung. The developed inhalation bioaccessibility method (IBM) is applied to a range of urban surface soils and mining wastes obtained from Mitrovica, Kosovo, a site where impacts upon human heal...

Journal: :Journal of environmental quality 2017
Ranju R Karna Matt Noerpel Aaron R Betts Kirk G Scheckel

Bioavailability research of soil metals has advanced considerably from default values to validated in vitro bioaccessibility (IVBA) assays for site-specific risk assessment. Previously, USEPA determined that the soil-size fraction representative of dermal adherence and consequent soil ingestion was <250 μm. This size fraction was widely used in testing efforts for both in vivo and in vitro expe...

Journal: :Food chemistry 2016
P Talens L Mora Peter M Bramley Paul D Fraser

The economic value, the ease of cultivation and processing, and the well-known health-promoting properties of tomato fruit, make the tomato an important target for genetic manipulation to increase its nutritional content. A transgenic variety, down-regulated in the DETIOLATED-1 (DET-1) gene, has been studied in comparison with the parental line, for antioxidant levels in fresh and hot break fru...

Journal: :The Science of the total environment 2011
Joanna Wragg Mark Cave Nick Basta Esther Brandon Stan Casteel Sebastien Denys Christian Gron Agnes Oomen Kenneth Reimer Karine Tack Tom Van de Wiele

The Bioaccessibility Research Group of Europe (BARGE) has carried out an inter-laboratory trial of a proposed harmonised in vitro physiologically based ingestion bioaccessibility procedure for soils, called the Unified BARGE Method (UBM). The UBM includes an initial saliva phase and simulated stomach and intestine compartments. The trial involved the participation of seven laboratories (five Eu...

Journal: :Regulatory toxicology and pharmacology : RTP 2014
Rayetta G Henderson Violaine Verougstraete Kim Anderson José J Arbildua Thomas O Brock Tony Brouwers Danielle Cappellini Katrien Delbeke Gunilla Herting Greg Hixon Inger Odnevall Wallinder Patricio H Rodriguez Frank Van Assche Peter Wilrich Adriana R Oller

Bioelution assays are fast, simple alternatives to in vivo testing. In this study, the intra- and inter-laboratory variability in bioaccessibility data generated by bioelution tests were evaluated in synthetic fluids relevant to oral, inhalation, and dermal exposure. Using one defined protocol, five laboratories measured metal release from cobalt oxide, cobalt powder, copper concentrate, Incone...

Journal: :Food & function 2015
Liliya Vinarova Zahari Vinarov Vasil Atanasov Ivayla Pantcheva Slavka Tcholakova Nikolai Denkov Simeon Stoyanov

Using an in vitro digestion model, we studied the effect of six saponin extracts on the bioaccessibility of cholesterol and saturated fatty acids (SFAs). In the absence of saponins, around 78% of the available cholesterol was solubilized in the simulated intestinal fluids. The addition of two extracts, Quillaja Dry (QD) and Sapindin (SAP), was found to decrease cholesterol bioaccessibility to 1...

Journal: :Food chemistry 2015
N P Aditya Sheetal Aditya Hanjoo Yang Hye Won Kim Sung Ook Park Sanghoon Ko

Curcumin and catechin are naturally occurring phytochemicals with extreme sensitivity to oxidation and low bioavailability. We fabricated a water-in-oil-in-water (W/O/W) double emulsion encapsulating hydrophilic catechin and hydrophobic curcumin simultaneously. The co-loaded emulsion was fabricated using a two-step emulsification method, and its physicochemical properties were characterised. Vo...

Journal: :Molecules 2015
Laura Braud Ludovic Peyre Georges de Sousa Martine Armand Roger Rahmani Jean-Michel Maixent

Tea is an interesting source of antioxidants capable of counteracting the oxidative stress implicated in liver diseases. We investigated the impact of antioxidant molecules provided by a mixture of teas' leaves (green, oolong, pu-erh) after different infusion durations in the prevention of oxidative stress in isolated rat hepatocytes, by comparison with pure epigallocatechin-3-gallate (EGCG), t...

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