نتایج جستجو برای: willingness to pay a price premium

تعداد نتایج: 15574919  

2016
Elvis Dartey Okoffo Elisha Kwaku Denkyirah Derick Taylor Adu Benedicta Yayra Fosu-Mensah

Agriculture is an important sector in Ghana's economy, however, with high risk due to natural factors like climate change, pests and diseases and bush fires among others. Farmers in the Brong-Ahafo region of Ghana which is known as one of the major cocoa producing regions, face these risks which sometimes results in crop failure. The need for farmers to therefore insure their farms against crop...

2003
Wendy J. Umberger Dillon M. Feuz Chris R. Calkins Bethany M. Sitz

In 2002, consumers in Chicago and Denver were surveyed and participated in an experimental auction to elicit their willingness-to-pay for country-of-origin labeling (COOL) of beef. Survey results indicate that the majority of consumers (73%) were willing to pay an 11% and 24% premium for COOL of steak and hamburger, respectively. In the auction, consumers were willing to pay a 19% premium for s...

2015
Arcadio A. Cerda Leidy Y. García Francisco J. Tolosa Valeska A. García

A.A. Cerda, L.Y. García, F.J. Tolosa, and V.A. García. 2015. Preferences and willingness to pay for organic pears among high-income people in the Metropolitan Region of Santiago, Chile. Cien. Inv. Agr. 42(2):181-189. The aim of this study is to determine the preferences and willingness to pay for organic pears among high-income people in the Metropolitan area of Santiago de Chile. To do this, t...

There is a need for the communities to develop their health financing system, most especially those that were not covered by the National Health Insurance Scheme (NHIS). This will give the people an opportunity to finance their medical care which in turn would alleviate financial burden at the point of treatment. Therefore, this study is aimed to determine the level of awareness for Community B...

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The Impact of Information on Women’s Willingness to Pay for Mammography Screening Shiva Rahmani1, Shirin Nosratnejad2,3,* 1Department of Health Economics, School of Management and Medical Informatics, Tabriz University of Medical Sciences, Tabriz, Iran 2Iranian Center of Excellence in Health Services Management, Tabriz University of Medical Sciences, Tabriz, Iran 3 Tabriz Health Services Ma...

2010
José M. Gil Francisco Soler

The aim of this paper is to analyse the main determinants of consumers’ knowledge and their willingness to pay for organic food products. Moreover, the relationship between knowledge and buying behaviour is explored. Virgin olive oil is taken as an example. Data was generated by way of an experimental auction carried out in two cities in northeast Spain. A three-equation model is estimated: 1) ...

Journal: :Computer Networks 2004
Xin Wang Henning Schulzrinne

We evaluate two mechanisms for setting prices in a QoS-enhanced network with congestion-sensitive pricing and resource allocation based on users’ willingness to pay. In the first model, the congestion-sensitive component of the price is calculated by tâtonnement, with the price adjusted gradually to drive down the user demand to the supply level of network resources. In the second model, each u...

2014

Aflatoxin is a human health threat concern in many developing countries. This study examines Kenyan milk consumers’ behaviour toward aflatoxin by way of choice experiments. Further, willingness to pay for different types of milk and aflatoxin status awareness were assessed. Four attributes were selected to describe milk products: smell, colour, price and aflatoxin-free certification. Results in...

Joshua Olusegun Ajetomobi Kalu Ukpai Ifegwu

The study investigates consumers’ preference for cowpea reflected in the Nigerian markets through price discounts and premiums that consumers pay for different cowpea characteristics. The price data used for this study were obtained through a market survey. A common data collection protocol was employed. Every month, between October 2009 to December 2010, five cowpea samples per seller were bou...

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