Most of the hay produced in Kentucky for feeding livestock is packaged as large round bales. Large package sizes and rapid baling rates minimize labor requirements for baling and transport around the farm (local). However, storage losses of round bales are frequently much greater than those of similar hay in smaller rectangular bales. Most of the increased storage loss for round bales appears t...

BACKGROUND We wondered whether short-term coseasonal sublingual immunotherapy (SLIT) can reduce the development of asthma in children with hay fever in an open randomized study. OBJECTIVE We sought to determine whether SLIT is as effective as subcutaneous immunotherapy in reducing hay fever symptoms and the development of asthma in children with hay fever. METHODS One hundred thirteen child...

Introduction The use of hay-only winter feeding programs is expensive and contributes significantly to the overall cost of cow ownership. Producers should examine the use of alternative winter feeding strategies that reduce the dependence on hay and reduce input costs for the cow-calf production system. A backup plan, however, for the inevitable drought or ice/ snow cover days will require a st...

There is ample evidence that our current fiber-based marketing system is inadequate in predicting some of the most important features of alfalfa and other hay products. Worse, our current system has the potential for abuses. Seven of these abuses are described here. One key misuse is the over-emphasis of small differences in fiber concentration (as translated to TDN or RFV), while ignoring impo...

the aetiology behind odor-related chronic somatic symptoms (o-rcss) is unknown, although both immunological and psychiatric causes have been suggested. the aim of this study was to investigate the occurrence of self-reported asthma and hay fever and psychiatric symptoms in individuals having o-rcss compared to individuals with similar chronic somatic symptoms (css) which were not odors-related,...

This experiment was carried out to study the effect of a directly fed exogenous fibrolytic enzyme on intake and digestion of DM, OM, protein, NDF, ADF, and hemicellulose of alfalfa and ryegrass hay by sheep. Four diets were randomly assigned to four ruminally cannulated lambs using a 4 x 4 Latin square design, repeated in time, with a factorial arrangement (2 x 2) of diets: 1) alfalfa hay; 2) a...

To visualize and localize specific bacteria associated with plant materials, a new fluorescence in situ hybridization (FISH) protocol was established. By using this protocol, we successfully minimized the autofluorescence of orchard grass hay and detected rumen bacteria attached to the hay under a fluorescence microscope. Real-time PCR assays were also employed to quantitatively monitor the rep...

Alfalfa was harvested from alternate windrows as 40% DM silage or hay in small rectangular bales and fed in two 12-wk 4 x 4 Latin square trials, each with 20 multiparous lactating cows (4 with ruminal cannulas). Diets contained (DM basis) 69 (trial 1) or 66% (trial 2) alfalfa, 26 to 33% high moisture corn, 1.3% minerals and vitamins, and about 1.6 Mcal of NEL/kg of DM. In trial 1, second-cuttin...

The response of montane and subalpine hay meadow plant and arthropod communities to the application of liquid manure and aerial irrigation - two novel, rapidly spreading management practices - remains poorly understood, which hampers the formulation of best practice management recommendations for both hay production and biodiversity preservation. In these nutrient-poor mountain grasslands, a mo...