نتایج جستجو برای: quantitative food frequency questionnaire

تعداد نتایج: 1206811  

2014
Chikako Shinga-Ishihara Yukie Nakai Peter Milgrom Kaori Murakami Michiyo Matsumoto-Nakano

BACKGROUND Diet is a major modifiable contributing factor in the etiology of dental caries. The purpose of this paper is to examine the reliability and cross-cultural validity of the Japanese version of the Food Frequency Questionnaire to assess dietary intake in relation to dental caries risk in Japanese. METHODS The 38-item Food Frequency Questionnaire, in which Japanese food items were add...

Journal: :Cadernos de saude publica 2014
Silvana D'Innocenzo Sheila M A Matos Matildes S Prado Carlos A S T Santos Ana M O Assis Alvaro A Cruz Dirce M L Marchioni Laura C Rodrigues Maurício L Barreto

A cross-sectional study was conducted on dietary patterns and their influence on the occurrence of wheezing and atopic and non-atopic asthma in a sample of 1,168 children and adolescents in Salvador, Bahia State, Brazil. Wheezing and asthma symptoms in the previous 12 months were obtained using the ISAAC questionnaire. The presence of aeroallergen-specific IgE was identified. A food frequency q...

Journal: :American journal of epidemiology 2005
Sonia S Maruti Diane Feskanich Graham A Colditz A Lindsay Frazier Laura A Sampson Karin B Michels David J Hunter Donna Spiegelman Walter C Willett

Many cancers have long latency periods, and dietary factors in adolescence may plausibly affect cancer occurrence in adulthood. Because of a lack of prospective data, retrospective collection of data on adolescent diet is essential. The authors evaluated a 124-item high school food frequency questionnaire (HS-FFQ) assessing diet during high school (15-35 years in the past) that was completed in...

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