In this article, the effects of different foam production times and temperatures on the mechanical, physical, and structural properties of polypropylene (PP) foam has been investigated. The microcellular PP foams were carried out using supercritical carbon dioxide (sc-CO2) as a physical foaming agent in a batch process. The samples were placed in a pressure vessel and were saturated ...

Aims: To investigate the physical and antimicrobial properties of low-adherent, silver-containing gelling fibre and certain adhesive foam dressings in vitro. Methods: An in vitro model was used to quantitatively measure fibroblast adhesion to dressings in their dry and hydrated states. Microscopy techniques were used to visualise and quantify aspects of dressing composition and structure. Final...

Milk protein concentrate (MPC) is one of the major ingredients in foods due to its nutritional and functional properties including solubility, water binding, foaming, and emulsification. The foaming ability of milk proteins could potentially allow them to replace egg white protein; however, there is a lack of research on foaming properties of MPC. The goal of this study was to investigate the e...

The brass tubes with foam cores of AlSi7SiC3, AlSi7SiC3Fe1 and AlSi7SiC3Fe3 were produced as the crush-boxes with circle and square cross-section. Then axial compressive behavior and energy absorption capability of the foam-filled tubes were investigated during the quasi-static progressive plastic buckling. The uniaxial compressive stress–strain curves of the foam-filled brass tubes exhibited t...

Foam injection is widely applied in amounts of fields to drilling, production, and formation protection. Sometimes, the application result is disappointing, which is caused by the failure of bubble generation in foam flooding. Therefore, it is necessary to seek ways for improving the performance of foam injection. An increased disturbance to the stratum, like the vibration caused by a seismic o...

THE EFFECT OF E-GLASS FIBERS AND PHLOGOPITE MICA ON THE MECHANICAL PROPERTIES AND DIMENSIONAL STABILITY OF RIGID PVC FOAMS by Murtatha M. Jamel The University of Wisconsin-Milwaukee, 2015 Under the Supervision of Professor Nidal Abu-Zahra Short E-Glass Fibers (GF) and Phlogopite Mica (M) were used separately and simultaneously to enhance the dimensional stability and mechanical properties of ex...

We study the two-dimensional flow of foams around a circular obstacle within a long channel. In experiments, we confine the foam between liquid and glass surfaces. In simulations, we use a deterministic software, the Surface Evolver, for bubble details and a stochastic one, the extended Potts model, for statistics. We adopt a coherent definition of liquid fraction for all studied systems. We va...

INTRODUCTION Previous studies have demonstrated the superior efficacy of a novel aerosol foam formulation of fixed combination calcipotriene 0.005% (Cal) and betamethasone dipropionate 0.064% (BD), compared with the ointment formulation. The aim of this study is to ascertain whether enhanced bioavailability of the active ingredients due to supersaturation and/or occlusive properties can explain...

BACKGROUND This randomized trial compared four treatments for varicose great saphenous veins (GSVs). METHODS Five hundred consecutive patients (580 legs) with GSV reflux were randomized to endovenous laser ablation (980 and 1470 nm, bare fibre), radiofrequency ablation, ultrasound-guided foam sclerotherapy or surgical stripping using tumescent local anaesthesia with light sedation. Miniphlebe...

milk-based espresso coffee is one of the most popular beverages. foam is an essential quality characteristic for this beverage. foam formation and stability is mainly related to the milk composition. in this study the influence of three different concentrations of xanthan gum (0.05, 0.1 and 0.2 g dm-3) and three different temperatures (50, 60 and 70 °c) on foam stability were examined and exper...