نتایج جستجو برای: nutritional awareness
تعداد نتایج: 186809 فیلتر نتایج به سال:
Micronutrient deficiencies contribute to many age-related disorders. One group at particular risk of micronutrient deficiencies is the elderly. Many elderly, such as the frail and those living in institutions, rely on ready meals of variable, often poor, nutritional quality for a significant part of their daily nutritional needs. New policies are needed to ensure that micronutrients (vitamins a...
Social anthropology at INCAP evolved through a series of stages. The initial work in the 1950s was concerned with finding ways to make INCAP nutritional research more effective. In a second phase, emerging in the 1960s, anthropology examined the nutrition process in the population, especially as it was manifested in child care and feeding, lactation, and population growth and in the relation of...
Background and Aim: Growth spurt during adolescence, particularly the occurrence of menstruation in girls, increases their nutritional needs. The present study aimed at determining the effect of nutrition education on nutritional knowledge and Behavior of secondary school female students in the city of Birjand. Materials and Methods: In this quasi-experimental study, 120 second grade secondary ...
the research questions were as follows: 1. is there any relationship between the students concious awareness of the form and implications of the conjuncations and their improvement in using appropriate conjunctions? 2. does students knowledge of the from and the implications of the conjunctions help them to produce more coherent writings. 3. does a comparison between english conjunctions and th...
The objectives of the programme were to promoting nutritional awareness, education and behavioural change in rural area involving farm women school children, harnessing traditional knowledge through local recipe overcome malnutrition implementing nutrition sensitive agriculture homestead nutri-garden. For this study, All India Coordinated Research Project on Women Agriculture, MPUAT, Udaipur ad...
Introduction: Identifying factors influencing infants' anthroponmetric indices is very important in improving maternal and neonatal health levels. The present analytical discriptive study has been done to determine the significant factors affecting the nutritional status of infants in Bojnord. Method: In this servey done in 2001 a total number of 566 infants and their mothers were studied. The ...
Introduction: Adherence to treatment is essential in heart disease. This study was conducted to evaluate the nutritional awareness of hypertensive patients and their dietary intake in heart disease. Methods: This is a descriptive-analytical study that was performed on hypertensive patients referred to Farshchian Cardiovascular Clinic in Iran, using the av...
Background: The establishment of good eating practices will impact lifelong nutritional habits and overall health that begins in infancy. This study was conducted to evaluate effective educational models to increase parents' knowledge and awareness in the field of nutritional assistance to toddlers through published articles in the time frame of 2010-2021. Methods: PubMed, Sciencedirect, Web o...
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