The review presents an analysis of the current state problem associated with production toxic metabolites by three species fungi genus Aspergillus – A. flavus, niger and fumigatus. All them are known for their extensive occurrence in environment, pathogenicity traditional use industrial biotechnology. In recent decades aflatoxins, cyclopiazonic acid, fumonisins group B, gliotoxin clavine ergot ...

Abstract Modes of climate variability can affect weather extremes, posing intractable challenges to our environment. However, what extent modes modulate heatwaves in China under a warming background remains poorly understood. Here, we examine the changes heatwave intensity seven distinct regions: three East, two middle, and west regions over systematically explore impacts modes, by analyzing ob...

The term ‘sustainable diets’ (SDs) was first introduced in the scientific literature 1986 and later defined detail by Food Agriculture Organization (FAO) as pertaining to those diets that can promote environmental health ad effectively ensure food nutrition security well a healthy lifestyle humans, combining notion of sustainability with dietary patterns their beneficial impacts. Since then, va...