نتایج جستجو برای: dry matter losses

تعداد نتایج: 354911  

Journal: :iranian journal of veterinary research 2012
k. sadeghi m. khorvash g. r. ghorbani m. a. forouzmand m. boroumand

this study was conducted to evaluate the effects of inoculation of homo-fermentative lactic acid bacteria(lab) on ensiling characteristics and nutritive value of low dry matter corn silage (ldmcs). corn foragewas harvested at milk stage (22.8 ± 0.9% dm), chopped at theoretical length of cut (tlc) 2.5 cm, and stored in eighteen 3.8 l mini silos for each treatment. the following treatments were u...

Journal: :علوم گیاهان زراعی ایران 0
آیدین حمیدی رجب چوکان احمد اصغرزاده مجید دهقان شعار امیر قلاوند محمد جعفر ملکوتی

a study was conducted to evaluate the effects of plant growth promoting rhizobacteria (pgpr) inoculants including four strains of azotobacter chroococcum, azospirillum lipoferum, a. brasilense and pseudomonas fluorescence on dry matter accumulation of late maturing maize(zea mays l.) hybrids, sc704, sc700 and a promising single cross b73×k18. a factorial experiment was conducted in research fie...

To assessment effect of concentration and times of disinfection wheat seeds, infected by Aspergillus fungus a research was conducted based on Factorial experiment according randomized complete block design with four replications. The factors included four levels of sodium hypochlorite (2, 4, 6, and 8%) and four times of seed disinfection (2, 5, 7, and 10 minutes). Result of analysis of variance...

2012
Hossein Tajik Aligholi Ramin Shahram Nozad Babak Jelodari Ghazaleh Ashtab Zohreh Eftekhari Sina Ramin

Lipids in liver wet and dry matter, liver moist and dry matter and their relationships were investigated based on species, sex and age in cows, buffaloes, sheep and goats. Mean percentage of lipids in liver wet and dry matter and liver dry matter in cows were 3.60%, 1.10%, 29.70%, and for buffaloes were 5.30%, 1.55%, 29.20%, sheep 3.00%, 0.83%, 27.90%, and goats 2.910%, 1.55% and 28.40%, respec...

Journal: :journal of livestock science and technologies 2014
r. tahmasbi a. khezri o. dayani

degradation of dry matter (dm) and nitrogen (n) in fresh or frozen-thawed alfalfa and ryegrass was studied by using in situ technique. the forages were labeled with 15n during growth in a glasshouse, harvested at similar growth phase, and fresh (f) or frozen-thawed (ft) samples were incubated in the rumen of 3 sheep. there was no difference (p>0.05) between forage type (s) for the immediately s...

1998

STORAGE AND FEEDING Each year more than 60 million acres of forage crops are harvested for hay in the United States. Annual production from this acreage is over 150 million tons of hay valued at more than 12 billion dollars. Hay is the most widely grown mechanically-harvested agronomic crop in the United States. As a source of nutrition for livestock, hay offers numerous advantages. It can be m...

ژورنال: علوم زراعی ایران 2022

To evaluate the effect of seed pre-soaking on forage yield and quality and water productivity in late planting of two forage sorghum cultivars, a field experiment was conducted was conducted as split factorial arrangements in randomized complete block design with three replications in 2017 and 2018 growing seasons at the research field of Seed and Plant Improvement Institute, Karaj, Iran. Four ...

Arash Roozbahani, Elham Mohammadkhani

In order to investigate the effect of vermicompost and Nano Iron on yield and yield components of maize, a farm experiment was done in a factorial based on completely randomized blocks design with three repetitions in Damavand in 2013. The first factor was vermicompost in two levels included no applying and applying (vermicompost 1kg.m-2) and the second factor was Nano iron fertilizer with four...

The present study was carried out during 2007, 2008 and 2009 on 6 olive cultivars to investigate the process of oil and dry matter accumulation in response to warm and dry conditions in Dallaho Olive Research Station of SarpoleZehab, Kermanshah province, Iran. Results showed that oil begins to accumulate in the fruit from July, increases gradually through August and reaches its maximum as the f...

احمدی, مطلب, تاجیک قنبری, محمدعلی , تیموری یانسری, اسداله ,

In order to evaluate the effects of three organic (Formic, Acetic and Propionic acid) and two inorganic acids (Sulfuric acid and HCL) at different levels (0, 1, 2.5 and 5% (vol/wt)) on dry and organic matter, NDF, CP and ammonia-N content and pH of Iranian clover silage and its ruminal dry matter and nutrients degradability, this experiment carried out using a complete randomized design with 5×...

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