نتایج جستجو برای: lignans

تعداد نتایج: 1603  

2013
Inge Tetens Aida Turrini Heli Tapanainen Tue Christensen Johanna W. Lampe Sisse Fagt Niclas Håkansson Annamari Lundquist Jesper Hallund Liisa M. Valsta

BACKGROUND Dietary intakes of plant lignans have been hypothesized to be inversely associated with the risk of developing cardiovascular disease and cancer. Earlier studies were based on a Finnish lignan database (Fineli(®)) with two lignan precursors, secoisolariciresinol (SECO) and matairesinol (MAT). More recently, a Dutch database, including SECO and MAT and the newly recognized lignan prec...

Journal: :Molecules 2012
Li-Chun Zhao Ying He Xin Deng Geng-Liang Yang Wei Li Jian Liang Qian-Li Tang

A new method based on accelerated solvent extraction (ASE) combined with response surface methodology (RSM) modeling and optimization has been developed for the extraction of four lignans in Fructus Schisandrae (the fruits of Schisandra chinensis Baill). The RSM method, based on a three level and three variable Box-Behnken design (BBD), was employed to obtain the optimal combination of extracti...

Journal: :Molecules 2015
Yan-Jun Sun Yan-Li Zhang Yu Wang Jun-Min Wang Xuan Zhao Jian-Hong Gong Wei Gao Yan-Bin Guan

In the present work, a quantitative 1H Nuclear Magnetic Resonance (qHNMR) was established for purity assessment of six aryltetralin lactone lignans. The validation of the method was carried out, including specificity, selectivity, linearity, accuracy, precision, and robustness. Several experimental parameters were optimized, including relaxation delay (D1), scan numbers (NS), and pulse angle. 1...

Journal: :Molecular medicine reports 2009
Su Youn Yim You Jin Lee Yoen Kyung Lee Seung Eun Jung Ji Ha Kim Hak Jin Kim Beung Gu Son Young Hoon Park Young Guen Lee Young Whan Choi Dae Youn Hwang

Lignans isolated from Schisandria chinensis have been prescribed as anti-cancer and anti-hepatitis treatments in Chinese medicine. To investigate the applications of lignans isolated from Schisandria chinensis in hepatic carcinoma therapy, their apoptotic ability was screened using a cell proliferation assay. Compared to the other lignans, gomisin N induced high apoptotic levels in hepatic carc...

2013
Alessandra Durazzo Maria Zaccaria Angela Polito Giuseppe Maiani Marina Carcea

Cereal foods are a fundamental part of a balanced diet and several studies have assigned to wholemeal cereal products a protective role in human health, due to their content of bioactive compounds. Within the phytochemicals, lignans are of increasing interest for their potential anticarcinogenic, antioxidant, estrogenic and antiestrogenic activities. The aim of this work is to contribute to the...

Journal: :The British journal of nutrition 2003
Ian Rowland Marian Faughnan Leane Hoey Kristiina Wähälä Gary Williamson Aedin Cassidy

The term phyto-oestrogen encompasses isoflavone compounds, such as genistein and daidzein, found predominantly in soya products and the lignans, such as matairesinol and secoisolariciresinol, found in many fruits, cereals and in flaxseed. There is evidence that they have potential health benefits in man particularly against hormone-dependent diseases such as breast and prostate cancers and oste...

Journal: :Nutrition and cancer 2005
Karen D Coulman Zhen Liu Winston Quan Hum John Michaelides Lilian U Thompson

The mammalian lignans enterolactone and enterodiol, which are produced by the microflora in the colon of humans and animals from precursors in foods, have been suggested to have potential anticancer effects. This study determined the production of mammalian lignans from precursors in food bars containing 25 g unground whole flaxseed (FB), sesame seed (SB), or their combination (FSB; 12.5 g each...

2016
Esther Molina‐Montes María‐José Sánchez Raul Zamora‐Ros H.B(as) Bueno‐de‐Mesquita Petra A. Wark Mireia Obon‐Santacana Tilman Kühn Verena Katzke Ruth C. Travis Weimin Ye Malin Sund Alessio Naccarati Amalia Mattiello Vittorio Krogh Caterina Martorana Giovanna Masala Pilar Amiano José‐María Huerta Aurelio Barricarte José‐Ramón Quirós Elisabete Weiderpass Lene Angell Åsli Guri Skeie Ulrika Ericson Emily Sonestedt Petra H. Peeters Isabelle Romieu Augustin Scalbert Kim Overvad Matthias Clemens Heiner Boeing Antonia Trichopoulou Eleni Peppa Pavlos Vidalis Kay‐Tee Khaw Nick Wareham Anja Olsen Anne Tjønneland Marie‐Christine Boutroun‐Rualt Françoise Clavel‐Chapelon Amanda J. Cross Yunxia Lu Elio Riboli Eric J. Duell

Despite the potential cancer preventive effects of flavonoids and lignans, their ability to reduce pancreatic cancer risk has not been demonstrated in epidemiological studies. Our aim was to examine the association between dietary intakes of flavonoids and lignans and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. A total of 865 exocrin...

2017
Beatrice A Boucher Susitha Wanigaratne Shelley A Harris Michelle Cotterchio

2 Background: Isoflavones and lignans (phytoestrogens) are dietary components with potential 3 anti-carcinogenic effects. Although the intake of isoflavones and lignans may affect breast 4 cancer treatment and prognosis – and associations may differ by menopausal status post5 diagnosis intake data are limited. 6 Objective: We aimed to describe post-diagnosis isoflavone and lignan intake in newl...

Journal: :Molecules 2012
Hua Wei Chunnian He Yong Peng Sen Zhang Xiaoguang Chen Peigen Xiao

Two new aryltetralin-type lignans, dolomiaeasin A (1) and dolomiaeasin B (2), were isolated from the roots of Dolomiaea souliei. Their structures were elucidated by means of various spectroscopic analyses. The cytotoxicities of 1 and 2 were tested by the MTT method, and both compounds showed no significant cytotoxic activities against the A549 and A2780 human cancer cell lines. This is the firs...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید