نتایج جستجو برای: leather drying optimization
تعداد نتایج: 343834 فیلتر نتایج به سال:
(w ww .m ed kn ow .co m) . shoes and to the inner surface of the sandal strap of the third volunteer. The pieces were left in place for one week during which period, the volunteers used the shoes routinely. A small piece of leather 1 x 1 cm in size was removed after one week from each of the six pieces and subjected to spot testing with DPC. Of these six pieces of leather, all the leather piece...
This article is focused on the calculation of heat radiation intensity and its optimization on an aluminum mould surface. The inside of the mould is sprinkled with a special powder and its outside is heated by infra heaters located above the mould surface, up to a temperature of 250°C. By this way artificial leathers in the car industry are produced (e. g. the artificial leather on a car dashbo...
This chapter provides an overview of the impact of protein formulation variables on different stages of the protein freeze-drying process and offers guidance for selection of critical process parameters during protein freeze-drying cycle development, optimization, and scale-up. There is particular focus on practical considerations including large-scale process development, scale-up challenges, ...
The visual appearance of seamless dyed edges of luxury leather goods represents a key issue in terms of quality grading since a high-quality leather has to be characterized by homogeneously coloured and shaped edges with uniform ink thickness. Despite a huge literature produced by scientific and technical community to automate many leather manufacturing processes, since leather patches are ofte...
Fruit leather is a processed food product in the form of thin sheets made from fruit and through drying process. Pineapple tropical that popular among public, but it perishable. In this study, gotu kola (Centella asiatica) pectin were added to increase nutritional content health benefits leather. The purpose study was determine effect addition on physicochemical sensory properties pineapple fin...
In order to detect the defects in the leather sample in an automated way, the image of the leather sample has to be captured properly. To properly capture the images of the leather sample, we have implemented an auto exposure algorithm based on false position method which is discussed in this paper. This algorithm can also be used to properly expose the natural scenes
Tannery wastewater usually contains a high salinity due to the use of sodium chloride (NaCl) in curing and pickling. Although some no-pickle tanning and salt-free pickling technologies were developed, few of them have been widely used due to relatively poor mechanical and bulk properties of the resultant leather. Therefore, the role of NaCl in pickling and tanning should be elucidated in the fi...
Despite the high competition of synthetic fibers leather is nowadays still widely used for many applications. In order to ensure a sufficient stability of the skin matrix against many factors, such as microbial degradation, heat and sweat, a tanning process is indispensable. Using chromium (III) for this purpose offers a multitude of advantages, thus this way of tanning is widely applied. Durin...
The efficient removal of proteoglycans, such as decorin, from the hide when processing it to leather by traditional means is generally acceptable and beneficial for leather quality, especially for softness and flexibility. A patented waterless or acetone dehydration method that can generate a product similar to leather called Dried Collagenous Biomaterial (known as BCD) was developed but has no...
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