نتایج جستجو برای: orange peel oil

تعداد نتایج: 160341  

Esmail Kheradi Mehdi Salehi Mohammad Amin Moodi Saeid Mahdavi Omran, Seyed Ali Mohammad Ghazi Mir Saeed Seyed Javad Mosavi Seyed Mohammad Bagher Norozian Amiri Seyede Marzie Jabbari Shiade

Orange peel extract solution contains mucilage flavor and three types of glycosides. Limonene is one of the terpenoides in some vegetables, fruits and food; that plays as an antioxidant in juice. As it has anti-microorganism effects on some bacteria, we carried out the antifungal effects of limonene versus orange extract. In the present study the effects of orange extract and two types of limon...

Journal: :Journal of Drug Delivery and Therapeutics 2023

Majority of the cosmetic products available in market are synthetic origin and causes numerous side effects when used for longer period time. One solutions this problem is use herbal cosmetics. Herbal cosmetics considered safe routine with minimal effects. Acne, redness, wrinkles, dark circles, pimples, dry dead skin some major issues. All these problems can be minimized by using such as face p...

ژورنال: علمی شیلات ایران 2020

Using natural extracts, as a source of anti-microbial, to improve the quality of fish is increasing. In this study, the ethanolic extract of orange (Citrus sinensis L.) was used due to having this property. Agar dilution method was employed in order to determine the minimum inhibitory concentration (MIC) of the ethanolic extract of orange peel on Pseudomonas aeruginosa, E. coli and Aeromonas hy...

Journal: :Nutrition and cancer 2000
I A Hakim R B Harris C Ritenbaugh

Limonene has demonstrated efficacy in preclinical models of breast and colon cancers. The principal sources of d-limonene are the oils of orange, grapefruit, and lemon. The present case-control study was designed to determine the usual citrus consumption patterns of an older Southwestern population and to then evaluate how this citrus consumption varied with history of squamous cell carcinoma (...

Journal: :international journal of molecular and clinical microbiology 0
saeid mahdavi omran department of medical parasitology & mycology, faculty of medicine, babol university of medical sciences, babol, iranسازمان اصلی تایید شده: دانشگاه علوم پزشکی بابل (babol university of medical sciences) mohammad amin moodi mazandaran university of medical sciences, sari, iranسازمان اصلی تایید شده: دانشگاه علوم پزشکی مازندران (mazandaran university of medical sciences) seyed mohammad bagher norozian amiri department of medical parasitology & mycology, faculty of medicine, babol university of medical sciences, babol, iranسازمان اصلی تایید شده: دانشگاه علوم پزشکی بابل (babol university of medical sciences) seyed javad mosavi department of medical parasitology & mycology, faculty of medicine, babol university of medical sciences, babol, iranسازمان اصلی تایید شده: دانشگاه علوم پزشکی بابل (babol university of medical sciences) seyed ali mohammad ghazi mir saeed dept. of internal medicine, faculty of medicine, babol university of medical sciences, babol, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی بابل (babol university of medical sciences) seyede marzie jabbari shiade faculty of medicine, kashan university of medical sciences, kashan, iran.سازمان اصلی تایید شده: دانشگاه علوم پزشکی کاشان (kashan university of medical sciences) esmail kheradi

orange peel extract solution contains mucilage flavor and three types of glycosides. limonene is one of the terpenoides in some vegetables, fruits and food; that plays as an antioxidant in juice. as it has anti-microorganism effects on some bacteria, we carried out the antifungal effects of limonene versus orange extract. in the present study the effects of orange extract and two types of limon...

2013
Iness Jabri karoui Brahim Marzouk

Citrus aurantium peel and juice aroma compounds were investigated by gas chromatography (GC) and gas chromatography-mass spectrometry (GC-MS), whereas phenolic compounds analysis was performed by reversed-phase high-performance liquid chromatography (RP-HPLC). Limonene was the major volatile compound of bitter orange peel (90.25%) and juice (91.61%). HPLC analysis of bitter orange peel and juic...

Journal: :Foodborne pathogens and disease 2011
Todd R Callaway Jeffery A Carroll John D Arthington Tom S Edrington Robin C Anderson Michelle L Rossman Mandy A Carr Ken J Genovese Steve C Ricke Phil Crandall David J Nisbet

Salmonella can live undetected in the gut of food animals and be transmitted to humans. Animal diets can impact intestinal populations of foodborne pathogens, including Salmonella spp. Orange juice production results in a waste product, orange peel and orange pulp, which has a high nutritive value and is often included in cattle diets as a least-cost ration ingredient. Here we show that the inc...

2016
Jing-Wen Feng Li-Hua Zhan Nong Gao

Taking Al–Li–S4–T8 Al–Li alloy as the study object, based on the stretching and deforming characteristics of sheet metals, this paper proposes a new approach of critical orange peel state characterizations on the basis of the precise measurement of stretch-forming surface roughness and establishes the critical criterion for the occurrence of orange peel surface defects in the stretch-forming pr...

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