نتایج جستجو برای: libitum where feed intake

تعداد نتایج: 952364  

Journal: :The British journal of nutrition 2012
Arnoldus Schytte Blix John Ness Hans Lian Terry V Callaghan

A total of four barren adult female muskoxen (Ovibos moschatus) were used over a period of 2 years for the purpose of the present study. During the first year, the natural changes in appetite (ad libitum intake of standard pelleted reindeer feed) and body mass were determined in two of the animals. During the second year, the effect of reduced food quality on ad libitum food intake was tested i...

Journal: :Journal of animal science 2011
P S Miller R Moreno R K Johnson

The overall objective was to compare reproductive performance through 4 parities of gilts developed with ad libitum access to feed or with restriction of energy to 75% of ad libitum intake. Effects on growth and pubertal development are reported. The experiment was a 2 × 2 factorial with 661 gilts. One-half of the gilts (n = 330) were allowed ad libitum access to feed from weaning to breeding a...

Journal: :Journal of animal science 1991
P G Dumoulin C L Girard J J Matte G J St-Laurent

Forty-seven dairy heifers of approximately 10 d of age were assigned to a factorial experiment in which a supplement of folic acid (0 or 40 mg) administered weekly by i.m. injection and level of feed intake were the two factors studied. The heifers were weaned after 5 wk of experimentation. Following weaning, and until the end of the experiment, 11 wk later, they had ad libitum access to grass ...

Journal: :Journal of animal science 1989
N F Cymbaluk G I Christison D H Leach

Eighteen weanling horses were assigned to two treatments: limited or ad libitum feed intake. Growth and feed utilization were evaluated over a 78-wk period. Ad libitum-fed horses gained 24% more (P less than .05) weight than limit-fed horses. Total BW was distributed into 57% fore and 43% hind weight and did not differ between groups regardless of dietary treatment or age. Net gain and ADG in w...

Journal: :journal of agricultural science and technology 2010
h. kermanshahi

an in vivo experiment was conducted to determine the effect of dietary betaine supplementation (betafin®) as a replacement for methionine on broiler performance and carcass characteristics. in a completely randomized design (crd) with five treatments of betaine levels (at 0, 25, 50, 75, and 100% in replacement for methionine) and five replicates of 10 birds/replicate, two hundred fifty-day-...

Journal: :Journal of animal science 1994
W C Weldon A J Lewis G F Louis J L Kovar M A Giesemann P S Miller

To investigate the relationship between feeding level during gestation and voluntary feed intake, feeding behavior, and plasma metabolite levels during lactation, 18 crossbred, primiparous sows were assigned to two dietary treatments. From d 60 of gestation until farrowing, sows were fed either a standard level of feed (SL; 1.85 kg/d) or were allowed ad libitum (AL) access to feed. During a 28-...

Journal: :Journal of dairy science 2011
H G Jung D R Mertens R L Phillips

Cross-linking of lignin to arabinoxylan by ferulates limits in vitro rumen digestibility of grass cell walls. The effect of ferulate cross-linking on dry matter intake (DMI), milk production, and in vivo digestibility was investigated in ad libitum and restricted-intake digestion trials with lambs, and in a dairy cow performance trial using the low-ferulate sfe corn mutant. Silages of 5 inbred ...

   Studying broiler preference to feed color is important for improving comfort and welfare of broilers and it may be beneficial for improving performance. The aim of the first experiment was to examine day-old chick's preference in different light colors to different feed colors. One hundred and sixty Ross 308 newly hatched broilers, never exposed to feed, were allocated into pens illuminated ...

Journal: :Journal of animal science 1989
T J Caperna R G Campbell N C Steele

Trace mineral status was evaluated in a 2 x 3 factorial treatment array with a total of 34 barrows growing from 25 to 55 kg live weight. Treatments included three levels of feed intake (100, 80 and 60% of ad libitum intake) and exogenous pituitary growth hormone (pGH) therapy (0 and 100 micrograms/kg BW daily). Blood was collected prior to slaughter for the determination of hematocrit and serum...

Journal: :Journal of animal science 1967
A J Clawson

U N D E R conditions of ad libitum feeding, performance of swine is determined mainly by the voluntary feed consumption and the adequacy of nutrient levels in the diet. Recent emphasis has been on the establishment of optimum relationships between energy concentration and the levels of other nutrients in the diet. The relationship of source and concentration of dietary energy to level and quali...

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