نتایج جستجو برای: rishbaba ghermez

تعداد نتایج: 50  

ژورنال: علوم آب و خاک 1999
امیری, رضا , دخانی, شهرام , رضایی, عبدالمجید , شاهدی, محمد,

This study was conducted to evaluate the capability of reversed-phase high performance liquid chromatography (RP-HPLC) of wheat (Triticum aestivum L.) storage proteins, and their genetic variability in different winter and spring isolines, cultivars and landraces. Gliadin proteins were extracted from the flour of five randomly selected seeds of each genotype. In this method, Nucleosil C18 300 A...

Journal: :مهندسی بیوسیستم ایران 0
سیدمهدی غائبی کارشناسی ارشد، دانشگاه تهران سیدرضا حسن بیگی بیدگلی دانشیار، دانشگاه تهران محمدحسین کیانمهر دانشیار، دانشگاه تهران

iran is believed to occupy the second place, following turkey, among the apricot producing countries in the world. iran is faced with problems in export of apricot due to little or non-observance of drying principals and inattention to world market requirements. the physical and mechanical properties of agricultural products are the most needed and important parameters for design and developmen...

Journal: :علوم باغبانی ایران 0
حامد دولتی بانه دانشیار پژوهشی، مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی آذربایجان غربی، سازمان تحقیقات، آموزش و ترویج کشاورزی، ارومیه

selection and use of tolerant grapevine as rootstock or own-rooted vines and finding indexes for screening of resistant genotypes have especial importance. to identify the salt tolerant grapevine genotypes, effects of nacl concentrations (0, 50, 100 and 150 mm) on root length, root and shoot dry weight, prolin, total soluble solid, rwc, level of salt injury, leaf concentration of k, na, cl and ...

Journal: :international journal of horticultural science and technology 2014
saeid eshghi loghman salehi mohamad javad karami

grapes are significant sources of nutritional antioxidants as well as biologically active dietary components. this study was carried out to determine the amount of total phenols, anthocyanins and antioxidant activity of 35 grapevine (vitis vinifera l.) cultivars grown in fars province (iran). ripened bunches were randomly harvested from grapevine collection in zarghan (fars province, iran) agri...

Journal: :پژوهش های تولید گیاهی 0
حمید دهقانی دانشگاه تربیت مدرس رسول محمدی دانشگاه تربیت مدرس قاسم کریم زاده دانشگاه تربیت مدرس

cantaloupe is a common crop and relatively important in iran which show high genetic diversity. forty nine genotypes including seven iranian endemic cantaloupes rishbaba, shahabadi, samsori, dastjerdi, magasi, tiltorogh and savei and their direct and reciprocal crosses were evaluated during two years using triple lattice design. results indicated the positive and significant correlations betwee...

Journal: :علوم باغبانی ایران 0
مهرداد نوروزی دانشجوی سابق کارشناسی ارشد، دانشکدة کشاورزی، دانشگاه ولی عصر(عج) رفسنجان، ایران حمید رضا کریمی دانشیار، دانشکدة کشاورزی، دانشگاه ولی عصر(عج) رفسنجان، ایران سید حسین میردهقان دانشیار، دانشکدة کشاورزی، دانشگاه ولی عصر(عج) رفسنجان، ایران

in order to study the effect of rootstock, scion and some methods of grafting and budding to achieve the best methods of grafting in pomegranate, split factorial experiment was conducted in a completely randomized design in march 2013 in greenhouse at the agricultural college of vali-e-asr university of rafsanjan. factors included rootstock, scion, and methods of grafting and time of grafting. ...

Journal: :به نژادی نهال و بذر 0
محمدعلی نجاتیان m. a. nejatian agricultural and natural resources research center of qazvin, qazvin, iran.مرکز تحقیقات کشاورزی و منابع طبیعی قزوین

considering the rich diversity of grape germplasm of iran, the severe cold winter occurred in 2007, provided a chance to evaluate responses of selected superior clones of iranian seedless grape ciltivars to cold in natural and artificial (in freezer) conditions. four one-year old branches per plant in each clone were selected and number of healthy and damaged sprouts were counted. based on cold...

The application of edible coatings is one of the most innovative methods to extend the commercial shelf-life of fruits and vegetables by acting as a gas barrier. In this study, the effects of chitosan, thymus essential oil and their combination in extending shelf life of grape (‘Bidaneh Ghermez’) and quality properties were investigated. Grapes were harvested when were fully ripened and their t...

One of the main problems in vineyards of Iran is sensitivity of grape cultivars to winter cold. Considering the rich genetic diversity of grape cultivars in Iran vineyards and severe cold winter in 2007, this situation was used as a natural treatment in order to identify cold tolerance and assess damages in 21 Iranian grape varieties and 8 European grape varieties in a factorial experiment, bas...

افخمی قادی, عمّار , بابائیان جلودار, نادعلی , باقری, نادعلی ,

Evaluation of sterility stability between male sterile lines for favorite lines selection is necessary to production of hybrid rice program. So that in present research utilization of 7 cytoplasmic male sterile lines (A line) and 33 male sterile lines product of 7th backcrosses of Iranian varieties with IRRI standard male sterility lines. Experiment was based on a split plot to time design in R...

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