نتایج جستجو برای: health food
تعداد نتایج: 1204031 فیلتر نتایج به سال:
Background and Aim: Food insecurity is a major public health problem in developing and developed countries , underlying developmental and psychological problems , nutrient deficiencies and chronic diseases . The aim of this study was to determine food security status and factors associated with food insecurity in households with children 4-5 years old under coverage of urban health centers ...
climate change around the world is now a reality that has adverse effects on the environment and human health. there is little information about the effect of climate change on food systems, especially seafood from the farm to the table. the aim of this study was to review the fundamental effects of climate change on seafood safety and human health. climate change is expected to increase chemic...
In an effort to reduce the growing prevalence of overweight and obesity, food taxes have been introduced in several European countries, the so-called ‘obesitax’. As yet little evidence is at hand, policy measures are being taken to counterweight the consumption of unhealthy food or the increasing diet-related diseases. Several questions need to be discussed, starting from a general perspective:...
background: inequality in households’ and individuals' consumption expenditures is one of the most important aspects of health status difference among households and individuals. objectives: we investigated the impact of some macro-economic factors specially inequality factors on the iranian rural health status since 1986 through 2012. patients and methods: we conducted a longitudinal ecologica...
Background and Objectives: The level of knowledge and attitude of students has an effective role in improving nutritional status and food security. Therefore, the present study was conducted to determine the knowledge and attitude of engineering and technical sciences students regarding health and safety of food. Materials and Methods: This descriptive study was performed on 100 students o...
INTRODUCTION Food insecurity is negatively associated with health; however, health needs may differ among people participating in food assistance programs. Our objectives were to characterize differences in health among people receiving different types of food assistance and summarize strategies for targeted recruitment and outreach of various food insecure populations. METHODS We examined he...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید