نتایج جستجو برای: food items
تعداد نتایج: 340796 فیلتر نتایج به سال:
This study presents a method laying the groundwork for systematically monitoring food quality and the healthfulness of consumers' point-of-sale grocery purchases. The method automates the process of identifying United States Department of Agriculture (USDA) Food Patterns Equivalent Database (FPED) components of grocery food items. The input to the process is the compact abbreviated descriptions...
This study sought to develop and validate a general nutrition knowledge questionnaire (GNKQ) for Ugandan adults. The initial draft consisted of 133 items on five constructs associated with nutrition knowledge; expert recommendations (16 items), food groups (70 items), selecting food (10 items), nutrition and disease relationship (23 items), and food fortification in Uganda (14 items). The quest...
OBJECTIVE To assess food supply adequacy within 3 food store types in the Lower Mississippi Delta. DESIGN Regional food store survey to determine availability and quality of 102 food items in 62 supermarkets, 77 small/medium stores, and 86 convenience stores. SETTING Lower Mississippi Delta region of the United States. PARTICIPANTS 225 food stores in 18 counties. MAIN OUTCOME MEASURES P...
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