This study aimed to provide a reference for the practical use of forchlorfenuron (CPPU) in improvement fruit set and quality (especially size) litchi (Litchi chinensis Sonn.). CPPU at 5 mg/L was sprayed clusters ‘Feizixiao’ 2, 4, 6 8 weeks after female bloom (WAFB) 2017 6, 8, 9 or 10 WAFB 2018, with spraying water as control. The treatments were all effective suppressing abscission, resulting h...

in this study the response of 9 rapeseed genotypes were evaluated at the seedling stage using different irrigation levels (50, 70 and 100% fc). a factorial experiment based on rcbd was conducted in the research greenhouses of urmia university with four replications during summer of 2013. some physiological traits such as relative water content, stomatal conductance, transpiration, photosynthesi...

The carotenoid content of fresh, commercially canned and frozen samples of two cultivars, White Shoepeg (WS) and Golden Whole Kernel (GWK) corn (Zea mays), from the same production field was studied. WS and GWK corn samples were harvested daily over a five-day-period and randomly selected for analysis as fresh, frozen or canned. Major carotenoids detected were lutein and zeaxanthin, and to a le...

Cherries contain bioactive anthocyanins that are reported to possess antioxidant, anti-inflammatory, anticancer, antidiabetic and antiobese properties. The present study revealed that red sweet cherries contained cyanidin-3-O-rutinoside as major anthocyanin (>95%). The sweet cherry cultivar "Kordia" (aka "Attika") showed the highest cyanidin-3-O-rutinoside content, 185 mg/100 g fresh weight. Th...

Thaumatin, an intensely sweet protein, is the major proteinaciouscompnentinthe arils ofThaumatococcusdaniellii [l].Thaumatinisamemberofafamilyofatleastfiveisoforms, separable on cation exchange chromatography and all with a molecular weight of approx. 22 kDa and possessing eight disulphide bridges. Thaumatin I and II are derived from distinct genes, the other subforms may result from post-trans...

The main aim of this study was to evaluate the effects of silicon (Si), ethanol (Et), ascorbic acid (AA) and citric acid (CA) on vase life of Narcissus tazetta L. cv. ‘Shahla’cut flowers. For this purpose, an experiment based on completely randomized design was conducted with Si (5, 10 and 20 mM), Et (2 and 4%), AA (100, 200 and 300 mg L-1), CA (100, 200 and 300 mg L-1) and control (distillated...

in order to identification of allelopathic compounds and investigation of the effect of aerial part extract of orchard grass on germination and seedling growth of alfalfa an experiment conducted as completely randomized design with four replications at university of mohaghegh ardabili, iran. treatments were concentrations of orchard grass extracts including 0, 25, 50, 75, and 100%. radicle and ...

pomegranate is one of the major horticultural crops in iran, but studies about this product; especially its pruning is very little. therefore this study was carried out to assess the effect of pruning and nutrition on pomegranate cultivar “robab” in qaemieh, fars province during 2008-2009. this research was conducted factorial experiment based on randomized complete block design (rcbd) with 5 p...

Eleven salt tolerant bacteria isolated from different sources (soil, plants) and their transformed strains were used to study their influence on Triticum aestivum var. Inqlab-91 growth under salt (100 mM NaCl) stress. Salt stress caused reduction in germination (19.4%), seedling growth (46%) and fresh weight (39%) in non-inoculated plants. In general, both wild and transformed strains stimulate...