نتایج جستجو برای: salvia mirzayanii

تعداد نتایج: 5042  

Akram Ziaei Josef Zapp Mohammad Ramezani, Zahra Amirghofran,

Background: Salvia mirzayanii, a native plant to Iran, is shown to have immunomodulatory effects on lymphocyte proliferation. Objective: To identify the bioactive immunomodulatory compound(s) present in S. mirzayanii. Methods: The crude extract was fractionated to five fractions in two steps using different solvents. The fractions were subjected to bioassay-guided fractionation. All the fractio...

Journal: :Journal of Evidence-Based Complementary & Alternative Medicine 2017

Journal: :journal of sciences, islamic republic of iran 2014
n. kharazian

eight salvia l. species including s. spinosa l., s. reuterana boiss., s. macrosiphon boiss., s. syriaca l., s. nemorosa l., s. virgata jacq., s. sharifii rech. f. & esfand. and s. mirzayanii rech. f. & esfand. were studied for flavonoid compounds. these constituents were analyzed using two-dimensional maps on silica gel 60f thin layer chromatography. the flavonoid compounds of each spec...

Journal: :journal of advanced medical sciences and applied technologies 0
nafiseh omidpanah department of biology, college of sciences, shiraz university, shiraz, iran marzie valifard institute of biochemistry and biophysics, the university of tehran, tehran, iran mansoore esmaeili department of biology, college of sciences, shiraz university, shiraz, iran reza yousefi department of biology, college of sciences, shiraz university, shiraz, iran ali moghadam institute of biotechnology, shiraz university, shiraz, iran

background: the lamiaceae family has been tried to ameliorate symptoms of stomachache and dysmenorrheal in traditional medicine. the extracts and essential oils obtained from these plants have recently attracted much scientific attention. the essential oils of some plants belonging to this family have also been used in food preservation. methods: this study employed pharmaco-diagnostic methods ...

Journal: :پژوهش های علوم دامی ایران 0
رضا مصدق سمیه سالاری محسن ساری طاهره محمد آبادی محسن تقی زاده

in order to investigate effects of addition of salvia mirzayanii essence and comparison with antibiotic an experiment was conducted as dietary a completely of the randomized design with 5 treatments, and 5 replicates with 12 chickens per replicate for 42 days with treatments control, virginiamycin antibiotic 10% (100 ppm) and three levels of s. mirzayanii essence (200, 400 and 600 ppm). weight ...

N. Kharazian

Eight Salvia L. species including S. spinosa L., S. reuterana Boiss., S. macrosiphon Boiss., S. syriaca L., S. nemorosa L., S. virgata Jacq., S. sharifii Rech. f. & Esfand. and S. mirzayanii Rech. f. & Esfand. were studied for flavonoid compounds. These constituents were analyzed using two-dimensional maps on silica gel 60F thin layer chromatography. The flavonoid compounds of each species were...

Ahmad Homaei, Sahereh Rouzbahan, Soheila Moein,

ABSTRACT Introduction: Medicinal plants belong to Lamiaceae family are potential sources of new drugs to improve the treatment of diseases which its treatment is linked to anti-oxidative agents. In this paper, antioxidant potentials of some Lamiaceae species have been evaluated by two methods. Methods: phosphomolybdate assay for total antioxidant capacity and ferric reducing a...

زهرا باهر نیک زیبا جمزاد مهدی میرزا,

مریم گلی کارواندری یا مورپوژو (Salvia  mirzayanii Rech. f. & Esfand)  یکی از انواع گونه‌های انحصاری جنس Salviaاست که متعلقبه خانواده لابیاته می‌باشد. سرشاخه گلدار تازه این گونه معطر دراواخر اسفندماه از خاش جمع‌آوری و به روش تقطیر با آب استخراج وسپس ترکیبهای موجود در آن با استفاده از گاز کروماتوگراف متصل شده باطیف سنجی جرمی (GC/MS) شناسایی گردیدند. اسانس حاصله از این گیاه با بازده 0.9% حاوی 28 ت...

2013
Vahid Rowshan Ameneh Tarakemeh

GC-MS analysis identified forty seven and fourteen components in oils extracted using HD and in the volatile fractions extracted using HSE, respectively. eudesm-7(11) en-4-ol (28.46%), α-terpinyl acetate (12%), germacrene D-4-ol(7.3%), 1,8-cineole (6.22%), δ-cadinene (6.49%), bicyclogermacrene (5.20%) and α-cadinol (5.06%) were recorded as the main components of the essential oil and The major ...

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