نتایج جستجو برای: palm kernels

تعداد نتایج: 35519  

Journal: :Sustainable Engineering and Innovation 2022

With the increasing concern about environment, renewable energy development is imminent, and biomass utilization an essential part of it. In many regions (e.g., Southeast Asia), palm kernels are a very economical feedstock for production. However, collection transportation complicated, which not conducive to further this industry. This paper analyzes current situation in Asian countries using b...

Chegeni Nahid Elahe Soroosh Fard Marziyeh Tahmasbi Mohammad Javad Tahmasebi Birgani

Introduction: The quality of CT images used for treatment planning of cancer patients is an important issue in accurate outlining of the tumor volume and organs at risk. Different kernels in CT scanner systems are available for improving the image quality. Applying these kernels  on   CT  images  will  change   the   CT  numbers  and  electron   density   of   tissues, conse...

Journal: :journal of paramedical sciences 0
mohammadreza koushki department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran masoomeh nahidi department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran fatemeh cheraghali department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, tehran, iran

the rapid expansion in world production of palm oil over the last three decades has attracted the attention of the oils and fats industry. oil palm gives the highest yield of oil per unit of any crop. palm oil is the major oil produced, with annual world production in excess of 50 million tonnes. throughout the world, 90% of palm oil is used for edible purposes (e.g., margarine, deep fat frying...

Journal: :Phytochemistry 2021

The African Oil Palm (Elaeis guineensis; family Arecaceae) represents the most important oil crop for food and feed production biotechnological applications. Two types of can be extracted from palm fruits, mesocarp which is rich in palmitic acid carotenoids (provitamin A) tocochromanols (vitamin E), kernel with high amounts lauric myristic acid. We identified fatty phytyl esters (FAPEs) tissues...

2013
V. K. Narendira Kumar B. Srinivasan

Personal identification is one of the most important requirements in all e-commerce and criminal detection applications. In this framework, a novel palm print representation method, namely orthogonal line ordinal features, is proposed. The palm print registration, feature extraction, palm print verification and palm print recognition modules are designed to manage the palm prints and the palm p...

2003
Nor Aini

Blending helps extend the range of application of oils and fats. This is because most natural oils and fats have limited applications in their original form. Natural oils and fats may need to be modified to suit a particular product formulation. Blending is the simplest method used to modify oils and fats. From the palm fruits, a wide range of products can be derived including palm oil, palm ol...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
hamed hosseini mohammad ghorbani alireza sadeghi mahoonak yahya maghsoudlou

oxidative stability of walnut (juglansregia l.) was evaluated over a period of 1 year storage in various conditions. the whole walnuts, walnut kernels, walnut chopped kernels, walnut kernels packaged in polyethylene (pet) under vacuum and poly propylene (pp) contain of co2 were kept in a normal condition (temperature, 19-30˚с and relative humidity (rh), 35-45%). the whole walnuts and walnut ker...

Journal: :journal of agricultural science and technology 2013
h. mohammadi a. ahmadi j. c. yang f. moradi z. wang

individual grain weight of wheat kernels differs with their positions on a spike. cultivation practices (such as fertilizer nitrogen and plant growth regulators application) can be used to improve weight of basal and distal kernels. for this purpose, two experiments based on randomized complete block design were carried out with three replications. the aim of this research was to study the mech...

Journal: :journal of nuts 0
liang lin lin food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore freda xin you giam food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore xin min foo food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore nadia marie hui lian yeo food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore charlene jia ling koh food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore nur hatika binte sa’aban food science & nutrition group, school of chemical & life sciences, nanyang polytechnic, nanyang, singapore wai mun loke

this study examined if pre-germination altered the water content and water activity, contents of phytate, total phenolic, (±)-catechin, quercetin and total antioxidant capacity of almond  (prunus dulcis)kernel. raw almond kernels were submerged for 15 hours in water, 0.02 mol dm-3 phosphate buffer solution (ph 5.0) and 0.02 mol dm-3 phosphate buffer solution (ph 7.0) at 25 and 40ºc, respectivel...

خضری, امین, دیانی, امید, طهماسبی, رضا, کرمشاهی امجزی, خدیجه ,

This study was conducted to determine the chemical composition and of silages made from Alhagi with waste date Palm. The effect of feeding different levels of ensiled Alhagi with waste date Palm on dry matter intake, nutrients digestibility and blood parameters in Kermani sheep were investigated. For this purpose 100 k g of Alhagi with 20 kg of waste date Palm without kernel were mixed and ensi...

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