نتایج جستجو برای: 1 per 100g
تعداد نتایج: 3021007 فیلتر نتایج به سال:
In this study, some anti-nutritional factors present in oil-free seeds of egusi (Citrullus colocynthis L.) seed cake were determined. Oil was extracted from the oil-free egusi seed by the Soxhlet extraction method. The anti-nutritional factors were determined using the standard methods. The result of anti-nutritional factors analysis revealed that the seed contains phytate (3.09 ± 0.65mg/100g),...
A completely randomized design, with 3×3 factorial arrangement, was conducted to test various ratios of dietary protein to energy (P/E) for rainbow trout, reared in brackish water. Three crude protein levels (35, 40 and 45%) and three energy levels (370, 400 and 430 Kcal/100g) at each protein level were utilized. Semi-purified diet containing fish meal, casein and gelatin as the sources of prot...
Mushrooms are included in the category of functional foods due to their culinary and pharmaceutical properties. In the present investigation, three wild edible mushrooms including Calocybe gambosa (Fr.) Donk (PUN 3538), Lentinus squarrosulus Mont. (PUN 3539), and Podaxis pistillaris (L.) Fr. (PUN 7151) collected from Haryana (India) were analyzed for their proximate composition and bioactive co...
The aim of this study was to investigate the effectiveness salicylic acid (SA) treatment against white mould disease (Sclerotinia sclerotiorum) (SS) in lettuce (Lactuca sativa L.) plant. In study, two cultivars (Melina and Fuzila) were used four treatments applied plants (control, SS, SA, +SA+SS treatments). Weight (g), number marketable leaf per plant, non-marketable ratio (%), relative water ...
Despite carbohydrate hypothesis related to breast cancer development, the inter-relationships of carbohydrate measures with risk of breast cancer are unclear. We evaluated the association between the risk of breast cancer and total carbohydrate intake, glycemic load, and glycemic index, and types of rice in a hospital-based case-control study. Cases were 362 women aged 30-65 years old who were ...
Seeds of three approved desi chickpea (Cicer arietinum L) varieties viz., Punjab 2000, Bittal 98 and CM 72 grown in arid zones of Pakistan were analysed for their biochemical and physicochemical compositions. The moisture contents ranged from 6.30±0.40-7.60±0.30 g/100g, dry matter from 92.30±0.69-92.70±0.41 g/100g, ash from 3.10±0.01-3.22±0.02 g/100g, crude protein from 22.19±0.11-22.50±0.43 g/...
This study aimed to determine the effects of different acute creatine loadings (ACRL) on repeated cycle sprints. Twenty-eight active subjects divided into the control (n=7) and the experimental (n=21) group. The exercise protocol comprised three 30s Anaerobic Wingate Tests (AWT) interspersed with six minutes recovery, without any supplements ingested and following placebo and creatine ingestion...
β-carotene is a carotenoid pigment that converts to vitamin A in human body and plays crucial role visual functions, reproductive performance immune system. Jute leaves contain but amounts different varieties of jute are not known. The study was undertaken estimate the content fresh cultivated species Corchorus olitorius L. capsularis by spectrophotometry thin layer chromatography. varies two s...
A completely randomized design, with 3×3 factorial arrangement, was conducted to test various ratios of dietary protein to energy (P/E) for rainbow trout, reared in brackish water. Three crude protein levels (35, 40 and 45%) and three energy levels (370, 400 and 430 Kcal/100g) at each protein level were utilized. Semi-purified diet containing fish meal, casein and gelatin as the sources o...
Experiment on evaluation of mango genotypes under high density planting system was conducted in six varieties the same age group (5 years). The observation tree characters indicated that trunk circumference ranged from 20.51 cm (Prior) to 31.29 (Chandrakaran) and crown diameter 2.39 m (Ratna) 3.09 (Vellaikolumban). qualitative data morphological viz., tree, leaf, inflorescence, fruit, stone see...
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