نتایج جستجو برای: pinto bean

تعداد نتایج: 19700  

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2015
Kai Yang Zhixi Tian Chunhai Chen Longhai Luo Bo Zhao Zhuo Wang Lili Yu Yisong Li Yudong Sun Weiyu Li Yan Chen Yongqiang Li Yueyang Zhang Danjiao Ai Jinyang Zhao Cheng Shang Yong Ma Bin Wu Mingli Wang Li Gao Dongjing Sun Peng Zhang Fangfang Guo Weiwei Wang Yuan Li Jinlong Wang Rajeev K Varshney Jun Wang Hong-Qing Ling Ping Wan

Adzuki bean (Vigna angularis), an important legume crop, is grown in more than 30 countries of the world. The seed of adzuki bean, as an important source of starch, digestible protein, mineral elements, and vitamins, is widely used foods for at least a billion people. Here, we generated a high-quality draft genome sequence of adzuki bean by whole-genome shotgun sequencing. The assembled contig ...

2003
J. D. Kelly P. Gepts P. N. Miklas D. P. Coyne

Bean/Cowpea Collaborative Research Support Program (B/C CRSP) scientists have successfully developed integrated consensus maps of the 11 linkage groups (LGs) in both bean (Phaseolus vulgaris L.) and cowpea (Vigna unguiculata L. Walp). The bean map is approximately 1200 cM with some 500 markers and an additional 500 markers shared with other bean maps. The cowpea map spans 2670 cM with over 400 ...

موسوی, سیدفرهاد, محلوجی, مهرداد , کریمی, مهدی ,

A study was conducted to determine irrigation scheduling of pinto bean and to evaluate the effect of its planting date. A split-plot with complete randomized block design with four replications was used at Isfahan University of Technology Research Station in Shervedan-Falavarjan, The main plots were three irrigation regimes of T1 to T3 (irrigation after 50±3, 70±3 and 90±3 mm evaporation from c...

B. Daramola

Preliminary investigation on antioxidative potentials of defatted fermented locust bean extract in comparison to defatted non-fermented locust bean was conducted. Qualitative antioxidative assessment on the extract was accomplished by screening the phytochemical endowment, and similar bioactive components. Also some antioxidative indices were quantitatively evaluated. Results showed that the de...

Journal: :Metamorfoses - Revista de Estudos Literários Luso-Afro-Brasileiros 2011

2013
Yongli Qu Wei Jiang Guoan Yin Chunbo Wei Jun Bao

This study estimated the fermentation characteristics and nutrient value of corn-lablab bean mixture silages relative to corn silages. The effects of feeding corn-lablab bean mixture silages on nutrient apparent digestibility and milk production of dairy cows in northern China were also investigated. Three ruminally cannulated Holstein cows were used to determine the ruminal digestion kinetics ...

Journal: :Medical Writing 2022

Medical Writing. 2022;31(4)74-77. https://doi.org/10.56012/wmpg9516 Contributors: Paula Pinto, Sarah Kabani, Viviana Neviani, Kimi Uegaki (section editor)

Journal: :به زراعی کشاورزی 0
اسماعیل رضائی چیانه استادیار گروه گیاهان دارویی، دانشکدۀ کشاورزی، مرکز آموزش عالی شهید باکری میاندوآب، دانشگاه ارومیه، ارومیه، ایران و مدرس گروه زراعت، دانشکدۀ کشاورزی، دانشگاه پیام نور مرکز نقده، نقده، ایران سرور خرم دل استادیار گروه زراعت و اصلاح نباتات، دانشکدۀ کشاورزی، دانشگاه فردوسی مشهد، مشهد، ایران پریسا قره چالی دانشجوی کارشناسی گروه زراعت، دانشکدۀ کشاورزی، دانشگاه پیام نور مرکز نقده، نقده، ایران

to evaluate the yield components, yield and land equivalent ratio affected by relay intercropping of sunflower (helianthus annuus l.) with faba bean (vicia faba l.), a field experiment was arranged based on a randomized complete block design with three replications at the agricultural research station payamenoor university of nagadeh, iran during growing reason of 2012-2013. the treatments incl...

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