BACKGROUND The objective of this study was to determine the residual concentrations of ethion and imidacloprid in cucumbers grown in greenhouse. The effect of some simple processing procedures on both ethion and imidacloprid residues were also studied. METHODS Ten active greenhouses that produce cucumber were randomly selected. Ethion and imidacloprid as the most widely used pesticides were m...

Pesticide residues in meat is of growing concern due to possible adverse effects on humans. Pesticide levels were assessed in five edible cattle parts: muscle, liver, kidney and tongue tissues to determine human health risk associated with consumption of these tissues. Health risk estimates were analysed using estimated daily intake (EDI), hazard quotient (HQ) and hazard index (HI) for two (2) ...

Drug residues in beef have been reported internationally. These include antimicrobials, anti-inflammatories, growth promotants, parasiticides and insecticides. The main factors associated with residues are animal age and use, and failure to observe withdrawal time for regular or extra-label use. Public health concerns include toxic and anaphylactic reactions, and development of drug-resistant s...

The persistence patterns of dimethoate and profenofos in fruits of tomato and cucumber and elimination of their residues through washing or home processing methods were studied. Residues were determined by gas liquid chromatography. Results showed that, the consumable safety time was found to be 10, and 14 days after application on tomato and cucumber. This was found to be enough to reduce the ...

We present the Open University’s submission (ID OpenU-NLP-Lab) to the CoNLL 2017 UD Shared Task on multilingual parsing from raw text to Universal Dependencies. The core of our system is a joint morphological disambiguator and syntactic parser which accepts morphologically analyzed surface tokens as input and returns morphologically disambiguated dependency trees as output. Our parser requires ...

Pyrethrins are nowadays widely used for prevention and control of insects in leaf lettuce. However, there is a concern about the pesticide residue in leaf lettuce. A reliable analytical method for determination of pyrethrins (pyrethrin-and П, cinerin І and П, and jasmolin І and П) in leaf lettuce was developed by using gas chromatography-mass spectrometry (GC-MS). Recoveries of pyrethrins in le...

A competitive enzyme-linked aptamer assay (ELAA) to detect tetracycline in milk was performed by using two different aptamers individually; one is 76 mer-DNA aptamer and the other is 57 mer-RNA aptamer. The best optimum condition was obtained without monovalent ion, Na(+) and also by adding no Mg(2+) ion in the assay buffer, along with RT incubation. The optimized ELAA showed a good sensitivity...

Background: Food safety has a direct impact on human health and as such is a growing concern worldwide. Presence of harmful pesticide residue in food is a serious cause for concern among consumers so it is important to monitor levels of pesticides in foods. The aim of this study was simultaneous determination of amounts of 58 pesticides in 40 wheat flour samples collected from the Tehran market...