The purpose of this study is to investigate the effect of storage on the physicochemical status and bacteriological quality of sachet water produced and sold in Abeokuta metropolis, Nigeria. Ten brands of sachet water were collected within 24 hours of production and stored at ambient temperature. Sub-samples were drawn from the stock samples immediately for physico-chemical and microbiological ...

In recent times non-biodegradeable materials, especially containers of commercially baged drinking water has been a source of environmental concern to public health institutions and metropolitan, municipal and district administrations. These containers are not properly disposed of after use and choke drains and fill refuse dumping sites. Apart from the environmental problems these containers ar...

background: activity concentrations of 40k, 226ra and 228ra were measured in some sachet drinking water samples produced in nigeria. materials and methods: the measurement was done by using high-purity germanium (hpge) detector (canberra industries inc.). the measured activity concentrations for 226ra (u-series) and 228ra (thseries) were used with their ingested dose conversion factors to estim...

1 Faculty of Public Health & Allied Sciences, Catholic University College of Ghana, P.O.Box 363, Fiapre – Sunyani. Ghana. *Email of the corresponding author: [email protected] Abstract The advent of sachet water has increasingly filled the gap in household water security. This study investigated the quality (microbial and physicochemical) of sachet water in Obuasi in the Ashanti Region. A simp...

Aim: The study was carried out to investigate the microbiological quality of packaged drinking water marketed in Jaipur city. Material and Methods: In the present study 'twenty' drinking water samples (15 water bottles and 5 sachets) of different brands purchased randomly, were evaluated to access the water quality on the basis of different bacteriological parameters. Result: Out of twenty, 50%...

Research was conducted during 1996-2000 to develop baits for delivering an oral rabies vaccine to raccoons (Procyon lotor) and coyotes (Canis latrans). A bait was sought that: (1) was attractive to the target species, (2) could be distributed by aircraft, (3) was as effective (or more so) than the currently used fish meal polymer bait, and (4) could be produced in large numbers by automated pro...

To the Editor: Extended-spectrum β-lactamase (ESBL)– producing members of the family Enterobacteriaceae (enterobacteria) are a worldwide problem (1), but little data are available from central Africa (2). In recent years, ESBL-producing Enterobacteriaceae isolates have shifted from the hospital to the community and the environment (1). The aim of this study was to assess the presence of ESBL-pr...

Water is an inorganic, odourless, tasteless, transparent, and nearly colourless chemical substance made up of hydrogen oxygen existing in gaseous, liquid, solid states (Zumdahl, 2020). About 1.2 billion people worldwide do not have access to clean, safe water, most them are developing countries (Amaechi, 2016). Unsafe water quality a global public health issue. There concern that borehole, sach...

INTRODUCTION Quality of drinking water is a powerful environmental determinant of health. The main objective of introduction of bottled water in the society was its better safety, taste and convenience over tap water. The present study was conducted to assess physicochemical and bacterial qualities of bottled water and sachet water which were available in various markets of Delhi. MATERIALS A...