Studies of physiological diversity and its effect on the expression of traits in plants are used in breeding programs as a selective tool with the aim of selecting special attributes for creating a new product. In this study, the correlation coefficients among 17 horticultural traits of 34 genotypes from 11 different places of Semnan province were examined. A significant positive correlation wa...

in order to estimate heritability, heterosis, general and specific combining ability and relationships between them in traits of fruit number per plant, days to the first fruit harvest, yield per plant, average fruit weight and rind thickness, seven local populations of iranian melon (‘tashkandi’, ‘khatouni’, ‘garmak’, ‘aran1’, ‘mirpanji’, ‘suski-e-sabz’ and ‘golpaygan’) were crossed using a co...

Gilaburu (Viburnum opulus L.) grown naturally in Anatolia. In this study, some physico-chemical (sugar, acid, protein, crude fat, crude fiber, ash etc.) characteristics and mineral composition of Gilaburu fruit have been investigated. The length, width, thickness, weight, total soluble solid, protein, crude ash, crude fiber and crude oil of fruit were found to be 1.12 cm, 1.58 cm, 1.87 cm, 0.87...

One of the principal changes that takes place in apples as they ripen on the tree and in storage is the softening of the flesh of the fruit. In recent years many studies have been made on the ripening and storage of apples (iO),^ and in these the softening of the fruit has been given major consideration. In general, it has been found that there is a gradual, though somewhat irregular, softening...

a study of the combining ability and gene effects, that can obtained through diallel cross analysis provides considerable information to breeders for a design of breeding programs. inheritance and genetic control of yield and its components were studied in a full diallel cross for seven iranian cantaloupe cultivars namely: rish-baba, shah-abadi, samsouri, dastjerdi, magasi-neyshabour, till-toro...

Domestication of crop plants selects for numerous traits that often distinguish them dramatically from their wild progenitors. In some cases, these modifications lead to increased herbivory, by enhancing their attractiveness to herbivorous insects or reducing the efficiency of natural enemies, or both. This study investigated the effects of fruit enlargement on the olive (Olea europaea L.), the...

iran is believed to occupy the second place, following turkey, among the apricot producing countries in the world. iran is faced with problems in export of apricot due to little or non-observance of drying principals and inattention to world market requirements. the physical and mechanical properties of agricultural products are the most needed and important parameters for design and developmen...