نتایج جستجو برای: education attitude nutrition freires educational model eating disorders

تعداد نتایج: 3227250  

Background and Objectives: Nutrition is important during childhood for growth and to help prevent infections and other diseases and educational interventions will be effective. The aim of this study was to examine the effect of educational intervention on promoting healthy eating behaviors among primary school students of Kermanshah City, Iran. Materials and Methods: In this semi-experimental ...

2013
Taejung Woo Kyung-Hea Lee

This study is to verify the effects of sensory education based on classroom activities for 2(nd) and 3(rd) grade children. The hypothesis is that children who participated in sensory education would demonstrate positive changes in eating behaviors through sensory experiences. The sensory education program consists of 12 lessons. Twenty-six children were being recruited from one school in Changw...

Journal: :MMWR. Recommendations and reports : Morbidity and mortality weekly report. Recommendations and reports 1996
Elizabeth L. Hess Peter M. Jenkins Tom Baranowski Amanda Dew Manning

Healthy eating patterns in childhood and adolescence promote optimal childhood health, growth, and intellectual development; prevent immediate health problems, such as iron deficiency anemia, obesity, eating disorders, and dental caries; and may prevent long-term health problems, such as coronary heart disease, cancer, and stroke. School health programs can help children and adolescents attain ...

Journal: :Public health nutrition 2014
Huan Wang Zhenfeng Song Yanhui Ba Lin Zhu Ying Wen

OBJECTIVE To describe the knowledge, attitudes and practices of type 2 diabetics in Yakeshi City and to assess the effect of implementation of nutritional and eating education in enhancing knowledge and practices regarding a healthy diet. DESIGN A questionnaire-based survey was conducted with 162 diabetics to determine their nutrition knowledge, attitudes and practices; fifty-four participant...

Journal: :تحقیقات نظام سلامت 0
محتشم غفاری استادیار، دانشکده بهداشت، دانشگاه علوم پزشکی شهیدبهشتی، تهران، ایران. الهه توسلی دانشجوی کارشناسی ارشد، گروه آموزش بهداشت، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. احمد اسماعیل زاده دانشیار، مرکز تحقیقات امنیت غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. اکبر حسن زاده مربی، گروه آمار زیستی و اپیدمیولوژی، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران.

background: undoubtedly proper nutrition has a great role in the prevention of many diseases, especially osteoporosis, and in increasing intellectual and physical efficiency. considering the importance of nutrition education for school age children, this study was performed to determine the effect of health education based on health belief model on the knowledge, attitude and practice of the se...

امیریان, طیبه, بابازاده , توحید, درگاهی , عبداله, رضاخانی مقدم, حامد, زیبایی , نیره, مرادی , فاطمه,

Background and purpose: Eating habits are formed in childhood and continue throughout life. The purpose of this study was to determine the effect of educational intervention on knowledge, attitude and behavior of mothers about proper nutrition in children aged 2-6years. Materials and methods: In this quasi-experimental study multistage random sampling was performed in Tehran Health Houses. The...

Journal: :The International journal of eating disorders 2011
Millie Maxwell Laura M Thornton Tammy L Root Andrea Poyastro Pinheiro Michael Strober Harry Brandt Steve Crawford Scott Crow Manfred M Fichter Katherine A Halmi Craig Johnson Allan S Kaplan Pamela Keel Kelly L Klump Maria LaVia James E Mitchell Kathy Plotnicov Alessandro Rotondo D Blake Woodside Wade H Berrettini Walter H Kaye Cynthia M Bulik

OBJECTIVE We investigated the sociodemographic characteristics in women with and without lifetime eating disorders. METHOD Participants were from a multisite international study of eating disorders (N = 2,096). Education level, relationship status, and reproductive status were examined across eating disorder subtypes and compared with a healthy control group. RESULTS Overall, women with eat...

Background. The importance of physical activity (PA) for maintaining and improving health status increases with each passing day. Objectives. The present study aimed to examine the effects of PA and nutritional education programs applied to 12th-grade students on body mass index (BMI), PA level, and eating habits during the COVID-19 pandemic. Methods. One hundred fifty-nine 12th grade student...

Journal: :تحقیقات نظام سلامت 0
آرش نجیمی کارشناس ارشد، گروه آموزش بهداشت و ارتقای سلامت، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. لیلا آزاد بخت استادیار، مرکز تحقیقات امنیت غذایی، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. اکبر حسن زاده مربی، گروه آمار زیستی و اپیدمیولوژی، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. غلامرضا شریفی راد دانشیار، گروه آموزش بهداشت و ارتقای سلامت، دانشکده بهداشت، دانشگاه علوم پزشکی اصفهان، اصفهان، ایران.

background: the purpose of this study was to evaluate short-term application of nutritional education program based on the basnef model on the elderly people with type-2 diabetes. methods: in this randomized controlled trial, 100 diabetic elders (≥60 years) were chosen who were divided into intervention and control groups, randomly. data of control and intervention groups were collected at base...

Journal: :The British journal of nutrition 1995
A S Anderson D M Campbell R Shepherd

To assess the effect of an antenatal nutrition programme designed specifically for the local population, questionnaires on nutrition knowledge, attitudes to healthier eating and 4 d diet diaries were completed by women attending routine antenatal clinics. Women who received the nutrition education programme were allocated into an Intervention Education Group whilst those women who did not were ...

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