photocatalytic decolorization of methyl orange (mo) solution has been studied using phosphotungstic acid (hpa) as photocatalyst. the decolorization reaction of mo solution is photocatalysis. the paper reveals that the optimal loading of photocatalyst for decolorization of mo solution (10 mg/l) is 0.6 g/l. the results show that the photocatalytic decolorization reaction of mo with hpa in a homog...

IIn this study, the Electro Coagulation (EC) was used for the removal of acid orange 5 from synthetic wastewater in a batch electrochemical reactor. The impact of the operational variables such as current density, initial pH, time of electrolysis, and initial concentration of the dye was investigated. The results showed that the optimum conditions were obtained at initial pH of 7, curre...

the aim of this research was to investigate the efficiency of ldpe films incorporating fifferent nanofillers in extending orange juice shelf life. fresh orange juice packed in different films was assessed for microbial stability, ascorbic acid content, ph, color parameters and sensory quality during 0, 7, 28 and 58 d of storage. mold and yeast growth, acidophil and aerobic mesophil bacteria pop...

the photocatalytic degradation of two anionic azo dyes acid red88 (ar 88) and acid orange 7 (ao7) was investigated in aqueous solution using a tio2-containing hydrogel and uv light. the ph-sensitive hydrogel poly (styrene-alt-maleic anhydride) (psma), was synthesized and crosslinked in the presence of melamine and tio2 nanoparticles which results in entrapment of tio 2 into the melamine-grafted...

Background and purpose: Generated dye wastewater by the textile industry is usually toxic, non-biodegradable and resistant in the environment. Eggshell is one of the inexpensive material and for the reason the vesicular structures can be used as a proper adsorbent for pollutants removal. The aim of this study is to investigate the efficiency of eggshell for removal of acid orange 2 dye from aqu...

minimum inhibitory concentrations (mic) of some essential oils and citric acid were determined against two micro-organisms associated with spoilage of orange juice (saccharomyces cervisiae and leuconostoc mesenteroids) and against four unidentified microorganisms isolated from citrus surface and spoiled orange juice. mic for limonene were obtained less than 5% w/v aqueous against saccharomyces ...

background: the compositions of ferrous sulphate, agarose and xylenol orange dye (fax) and ferrous sulphate, gelatin and xylenol orange dye (fgx) in solution of distilled water and sulphuric acid are two tissue-equivalent gel dosimeters. ionizing radiation causes oxidation of fe2+ ion to fe3+ ions which diffuse through the gel matrix and blur the image of absorbed dose over a period of hours af...

sour cherry and orange juice were successfully cryoconcentrated. novel clarification (electro-flotation and ultra-filtration) improved cryconcentration efficiency. ef-uf clarified sour cherry and orange juices were cryoconcentrated in three stages up to 34.52±0.14, 44.42±0.19, 52.44±0.13 and 28.43±0.16, 40.51±0.15, and 45.42±0.19° brix at -10˚c respectively. duncan's multiple range test was use...

background and purpose: generated dye wastewater by the textile industry is usually toxic, non-biodegradable and resistant in the environment. eggshell is one of the inexpensive material and for the reason the vesicular structures can be used as a proper adsorbent for pollutants removal. the aim of this study is to investigate the efficiency of eggshell for removal of acid orange 2 dye from aqu...