The neutrophil respiratory burst, which is essential for the host's ability to kill microorganisms, can be stimulated by some natural agents. Olea europaea (Oleaceae) is used as anti hypertensive, hyperglycemia, and hypercholestremia in traditional medicine. Here in this study, we evaluate the stimulatory effect of olive oil extract on oxidative burst in human neutrophils in vitro. Buffy coat w...

the influenza viruses are major etiologic agents of human respiratory infections, and inflict a sizable health and economic burden. this study examines the antiinfluenza virus activity of hydroalcoholic extract of olive leaves (olhe). olive leaves were collected from gardens around the city of shiraz, characterized, dried, ground to powder, and its hydroalcoholic extract was prepared. the influ...

Olive mill wastewater (OMW) was obtained during the extraction of olive oil. It is typified by an elevated concentration sugars, acids, proteins, polyphenols, and organic matter. This makes removal OMW problematic for all oil-producing countries. Due to their high in these wastewaters are a source danger environment. research aimed study spatial distribution effect terms geographical origin pro...

A commercial plant extract derived from olive tree leaf (Olea europaea) (LExt) and its major compound, oleuropein (Ole), inhibited the in vitro infectivity of the viral haemorrhagic septicaemia virus (VHSV), a salmonid rhabdovirus. Incubation of virus with LExt or Ole before infection reduced the viral infectivity to 10 and 30%, respectively. Furthermore, LExt drastically decreased VHSV titers ...

The effect of storage temperature (65°C, 48 hours) on the oxidative stability of a food-grade water-in-oil-in-water (W/O/W) emulsion was studied by comparison with an oil-in-water (O/W) emulsion. The emulsions were prepared with linseed oil or olive oil, and in each case, two antioxidants were evaluated, an aqueous Melissa lyophilized extract and BHA. Emulsions were characterized using brightfi...

Introduction:Olive leaves have been recommended in the scientific literature and traditional medicine as a cure for the treatment of diabetes and this plant has powerful antioxidants and neuroprotective effects. Here, we studied the possible effects of olive leaf extract (OLE) on motor deficits in diabetic neuropathy. Methods:The rotarod treadmill test was used to access motor coordination...

Development of more effective and less toxic antifungal agents is required for the treatment of dermatophytosis. Plants and their extraction preparations have been used as medicines against infectious diseases. In this research, the lemon grass [Cymbopogon citrates DC.) Stapf.], lantana (Lantana camara L.), nerium (Nerium oleander L.), basil (Ocimum basilicum L.) and olive leaves (Olea europaea...

Disposal of organic plant wastes and by-products from the food or pharmaceutical industries usually involves high costs. In the present study, 42 samples derived from such by-products were screened in vitro against Cryptosporidium parvum, a protozoan parasite that may contaminate drinking water and cause diarrhoea. The novel bioassay was previously established in the microtitre plate format. Hu...

background: it was shown that olive leave extract has antifungal, antibacterial and antiviral activities. the effects of ole on herpes simplex virus-1 (hsv-1) have not been systematically investigated yet. the aim of this study was to examine the in vitro effect of olive leaf hydroalcoholic extract (olhe) on hsv-1.   methods: virucidal effect and viral replication in vero cell line were studied...

The role of fruit bearing percentage in olive fruit fly infestation is investigated through a simulation model where the spatial law of dispersion distances were modeled via an appropriate exponential law. The dispersal of olive fruit flies was simulated for two distinct cases, an olive grove with no olive fruits and an olive grove with 100% olive fruit bearing. Results showed that when no oliv...