The understanding of the phylogenetic diversity, metabolic capabilities, ecological roles, and community dynamics taking place in oil reservoir microbial communities is far from complete. The interest in studying microbial diversity and metabolism in petroleum reservoirs lies mainly but not only on providing a better comprehension of biodegradation of crude oils, since it represents a worldwide...

The effects of seawater and slurry ice bleeding methods on the sensory, microbiological and chemical quality changes of cod fillets during chilled storage were examined in this study. The results from sensory evaluation showed that slurry ice bleeding method prolonged the shelf life of cod fillets up to 13-14 days compared to 10-11 days for fish bled in seawater. Slurry ice bleeding method also...

background and objective: microbial protein production can resolve one of the major world challenges, i.e. lack of protein sources. candida tropicalis growth was investigated to specify a medium to reach the highest cell proliferation and protein production. material and methods: fractional factorial design and the index of signal to noise ratio were applied for optimization of microbial protei...

Shotgun metagenomics has been applied to the studies of the functionality of various microbial communities. As a critical analysis step in these studies, biological pathways are reconstructed based on the genes predicted from metagenomic shotgun sequences. Pathway reconstruction provides insights into the functionality of a microbial community and can be used for comparing multiple microbial co...

Metal pollution can affect soil microbial communities, and vegetation potentially influences this relationship. It can, for example, modify the toxicity of metal to soil microbes by controlling its input to the ground or by altering soil physicochemical properties. This study examined metal effects on soil respiration, potentially active microbial biomass (SIR) and catabolic abilities of cultur...

Over a period of three years, microbial communities in acidified soil with high sulfur content were analyzed. In soil water extracts ureolytic, proteolytic, oxidoreductive, and lipolytic activity were detected. The presented results indicate that the enzymatic activity of soil microbial communities varied considerably over time. Isolated 26 (80%) bacterial strains belonged to genus Bacillus sp....

Analysis of data from the long term trash management trial at Mount Edgccombe (BTI) has shown that, after 59 ycars of green cane harvesting, with trash retention there was a significant incr-ease in soil organic matter content in thc surface 10 cm of soil compared with burning. The size of the microbial biomass, and its rcspiratory rate, dchytlrogenase activity and arginine ammonification rate ...

The effects of irradiation (0, 1.8, and 4.5 kGy) on the quality of frozen corn and peas were investigated during a 12month period of postirradiation storage at -18 degrees C. Irradiation of frozen corn and peas caused a reduction in ascorbic acid content of both vegetables and a loss of texture in peas but had no significant effects on instrumental color parameters (L*, a*, and b*), carotenoid ...

The definition of soil quality encompasses physical, chemical and biological characteristics, and it is related to fertility and soil health. Many indicators can be used to describe soil quality, but it is important to take into account sensitivity, required time, and related properties, than can be explained. Properties related to organic matter content, such as C/N ratio, organic carbon fract...

Global environmental factors impact soil microbial communities and further affect organic matter decomposition, nutrient cycling and vegetation dynamic. However, little is known about the relative contributions of climate factors, soil properties, vegetation types, land management practices and spatial structure (which serves as a proxy for underlying effects of temperature and precipitation fo...