Recent growth in the utilisation of Electronic Gaming Machines (EGMs) has led to community disquiet about attendant problems of alleged loss of community standards, problem gambling and losses by retailers and other local businesses. Recent legislation provides an opportunity for local councils to object to any proposals to increase numbers of EGMs on the grounds of social and economic impact o...

Over the years, a number of studies have evaluated the concept of size and profitability. Thanks to the efforts of researchers conducting these studies, it should be easier to determine an answer that may best fit a given farm or ranch environmental and economic conditions. In it simplest form, it can be generalized that size is usually related to production, but more resources are needed to ma...

Submit Manuscript | http://medcraveonline.com volume of Lake Geneva. With such situations, it seems clear that a reduction of food wastage at global, regional, and national scales would have a substantial positive effect on natural and societal resources. Food wastage reduction would not only avoid pressure on scarce natural resources but also decrease the need to raise food production by 60 pe...

the obstacles towards this pursuit not only negatively affect the views and perceptions of the forest villagers about forest resources but also, from time to time, causes turkey, which has the appropriate environment in terms of livestock, to become one of the countries that import meat. in this study, the perception and views of hair goat breeders about forestry & livestock breeding relati...

abstract surface water restriction and supply variation of these resources causes of over extraction of groundwater and unbalance between feed and extraction of groundwater in iran. agricultural sector as the biggest consumer of water resources has the most share of this unsustainability. this paper studies the conjunctive use of surface and groundwater in agronomy production in qazvin basin, o...

Submit Manuscript | http://medcraveonline.com volume of Lake Geneva. With such situations, it seems clear that a reduction of food wastage at global, regional, and national scales would have a substantial positive effect on natural and societal resources. Food wastage reduction would not only avoid pressure on scarce natural resources but also decrease the need to raise food production by 60 pe...