Recently, the isolation of new health-related bioactive molecules derived from agro-food industrial by-products by means of environment-friendly extraction processes has become of particular interest. In the present study, a protein by-product from the rice starch industry was hydrolysed with five commercial proteolytic enzymes, avoiding the use of solvents or chemicals. The digestion processes...

Department of Biology, University of North Carolina at Greensboro, Greensboro, NC 27402, USA Department of Nutrition and Integrative Physiology, College of Health, University of Utah, Salt Lake City, UT 84112, USA Department of Food Science and Nutrition, National Engineering Laboratory of Intelligent Food Technology and Equipment, Key Laboratory for Agro-Products Postharvest Handling of Minist...

The toxicology of synthetic chemicals is compared to that of natural chemicals, which represent the vast bulk of the chemicals to which humans are exposed. It is argued that animals have a broad array of inducible general defenses to combat the changing array of toxic chemicals in plant food (nature's pesticides) and that these defenses are effective against both natural and synthetic toxins. S...

Chemical pesticides are widely used in Cameroon for agricultural production. In 2015, more than 600 pesticide products were approved for use in various foodstuffs. Much misuse of these chemicals by farmers has been documented in rural and urban settings. This pilot study aims to contribute to the improvement of the health of the population and the environmental preservation by identifying pesti...

Precipitation data sets representing four spatial resolutions were used to evaluate the performance of the Soil and Water Assessment Tool (SWAT) on the basis of reproducing measured streamflow, and to show differences in model parameters when different precipitation data sets are used to calibrate the model. The experiment was conducted on the 786 km2 Ft. Cobb Reservoir experimental watershed (...

This research aims at investigating family farming workers' of Ituporanga microregion mental health problems and sociodemographical feature and work process association. The sample corresponded to 447 family farming workers in Ituporanga, i. e., part of the overall population lives in the 1.578 rural properties of the city (IBGE, 2007). A questionnaire with socio-demographic and work process va...

Treated sea water is the most significant source of water and surfactant floods. The various chemicals employed in treatment plants should be compatible with surfactant systems. Based on surface tension experiments, the activity of these chemicals is examined over a wide range of concentrations in different solutions, including distillated water, sea water by using three types of surfactant mix...

Overview of the Ghana Textile Industry primarily shows a predominant cotton fabric manufacturing sector with absolute reliance on cotton as the major raw material for production. The Ghana Cotton Company Limited (GCCL) and other privately owned ginneries in the Northern Region have, in the past, been the major suppliers of lint cotton to the textile factories with occasional imports to support ...

Attempts to increase food crop yields by intensifying agricultural systems using high inputs of nonrenewable resources and chemicals frequently lead to de-gradation of natural resources, whereas most technological innovations are not accessible for smallholders that represent the majority of farmers world wide. Alternatively, cocultures consisting of assemblages of plant and animal species can ...

This review focuses on critical milestones in the development path for the use of bees, mainly honey bees and bumble bees, as sentinels and biosensors. These keystone species comprise the most abundant pollinators of agro-ecosystems. Pollinating 70%-80% of flowering terrestrial plants, bees and other insects propel the reproduction and survival of plants and themselves, as well as improve the q...