background: obesity and overweight, as the most common metabolic disorders, are great health problem during recent decades. obesity takes a role as independent or concordant risk factor for many diseases. so, it has a considerable share in burden of morbidities and mortalities. urbanization and its consequences in increasing of incomes and per capita energy uptake, besides the notable reduction...

BACKGROUND Contamination of corn mash by lactic acid bacteria (LAB) reduces the efficiency of the ethanol fermentation process. The industry relies heavily on antibiotics for contamination control and there is a need to develop alternative methods. The goals of this study were to determine the diversity and abundance of bacteria contaminating commercial ethanol fermentations, and to evaluate th...

The objectives of this study were to determine an optimal cultivation time for populations of yeast and lactic acid bacteria (LAB) co-cultured in fermented milk and effects of soybean meal fermented milk (SBMFM) supplementation on rumen degradability in beef cattle using nylon bag technique. The study on an optimal cultivation time for yeast and LAB growth in fermented milk was determined at 0,...