نتایج جستجو برای: maximum residue limits

تعداد نتایج: 457125  

2016
Xiaoxiao Feng Jianlei Yu Lixiang Pan Guochun Song Hongyan Zhang

Dichlorprop-P and bentazone have been widely used in the prevention and control of weeds in wheat field ecosystems. There is a concern that pesticide residues and metabolites remain on or in the wheat. Thus, the study of the determination and monitoring of their residues in wheat has important significance. A rapid, simple and reliable QuEChERS (Quick, Easy, Cheap, Effective, Rugged and Safe) m...

2016

Dr. Hans Mol is senior scientist at RIKILTWageningen UR Introduction Regulatory authorities throughout the world set and enforce strict limits on the maximum residue levels (MRLs or tolerances) of pesticides permitted on food and feeds. It falls to analytical laboratories to test these products and ensure they meet the relevant standards. The analytical challenge is to look for over 1,500 poten...

Journal: :Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 2014
Virgínia C Fernandes Steven J Lehotay Lucía Geis-Asteggiante Hyeyoung Kwon Hans G J Mol Henk van der Kamp Nuno Mateus Valentina F Domingues Cristina Delerue-Matos

This study analysed 22 strawberry and soil samples after their collection over the course of 2 years to compare the residue profiles from organic farming with integrated pest management practices in Portugal. For sample preparation, we used the citrate-buffered version of the quick, easy, cheap, effective, rugged, and safe (QuEChERS) method. We applied three different methods for analysis: (1) ...

Journal: :Journal of chromatographic science 2013
Xiaolu Liu Tao Yang Jiye Hu

A method has been developed and established for residue determination of benazolin-ethyl in soil and rape seed samples by gas chromatography with electron capture detection (GC-ECD). Limits of quantification of the method are 0.005 mg/kg for both soil and rape seed, which are sufficiently below the maximum residue limit, and the limit of detection is 0.0023 ng. The average recoveries of the ana...

2013
Akan B. Williams

Microlayer water, mixed layer water, epipellic and benthic sediments were collected from Agboyi Creek, Lagos to analyse organochlorine pesticide residues. Sampling was conducted between December 2008 and September 2009 during the dry and wet seasons to study effects of seasonal variation on the samples. Water samples were subjected to liquid-liquid extraction using dichloromethane, while sedime...

2002
E. BOUTRIF N. G. K. KARANTH

India is the second largest producer of vegetables after China, and accounts for 13.4% of world production. Surveys carried out by institutions spread throughout the country indicate that 50-70% of vegetables are contaminated with insecticide residues. Rapid, inexpensive and sensitive methods such as pesticide finger printing technique and enzyme-linked immunosorbent assay developed at CFTRI, M...

2013
Young-Ho Seo Tae-Hee Cho Chae-Kyu Hong Mi-Sun Kim Sung-Ja Cho Won-Hee Park In-Sook Hwang Moo-Sang Kim

We tested for residual pesticide levels in dried vegetables in Seoul, Korea. A total of 100 samples of 13 different types of agricultural products were analyzed by a gas chromatography-nitrogen phosphate detector (GC-NPD), an electron capture detector (GC-μECD), a mass spectrometry detector (GC-MSD), and a high performance liquid chromatography-ultraviolet detector (HPLC-UV). We used multi-anal...

2017
Mustapha F. A. Jallow Dawood G. Awadh Mohammed S. Albaho Vimala Y. Devi Nisar Ahmad

The presence of pesticide residues in primary and derived agricultural products raises serious health concerns for consumers. The aim of this study was to assess the level of pesticide residues in commonly consumed fruits and vegetables in Kuwait. A total of 150 samples of different fresh vegetables and fruits were analyzed for the presence of 34 pesticides using the quick easy cheap effective ...

Journal: :Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2012
Katsushi Sakamoto Hideo Nishizawa Noboru Manabe

In Japan, maximum residue limits for pesticides (MRL) in coffee are set on green coffee beans, but not roasted coffee beans, although roasted beans are actually used to prepare coffee for drinking. Little is known about the behavior of pesticides during the roasting process. In the present study, we examined the changes in the concentration of pesticide (organochlorine: γ-BHC, chlordane and hep...

2010
Lina Hem Sathya Khay Jeong-Heui Choi E.D. Morgan A.M. Abd El-Aty Jae-Han Shim

The pesticide trichlorfon is readily degraded under experimental conditions to dichlorvos. A method has therefore been developed by which residues of trichlorfon in milk are determined as dichlorvos, using gas chromatography with μ-electron capture detection. The identification of dichlorvos was confirmed by mass spectrometry. Milk was extracted with acetonitrile followed by centrifugation, fre...

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