نتایج جستجو برای: abdominal fat percentage

تعداد نتایج: 338342  

دستار , بهروز, خاک سفیدی, احمد , مصطفی لو, یوسف,

This experiment was conducted to compare the effect of probiotic thepax® in diets with different quantities of protein on the performance of Cobb-500 broiler chickens and their serum antibody level against Newcastle disease vaccine (NDV). Two basal diets were formulated based on NRC (1994) recommendations which had NRC (sufficient protein diet) and 90% NRC (low protein diet) for protein. The ba...

P. Farhoomand Z. Hosseinzadeh,

This study was designed to investigate the effects of different levels of Tarragon powder on performance, carcass characteristics of broiler chickens. Two hundred Ross 308 male broiler chickens were randomly allocated into four treatments and five replicates per treatment. At each replicate ten birds were used. Experimental diets were set on the basis of corn-soy-wheat and Ross 308 broiler chic...

Journal: :علوم دامی 0
بهروز دستار استاد، دانشکده علوم دامی دانشگاه علوم کشاورزی و منابع طبیعی گرگان امین عشایری زاده دانشجوی دکتری تغذیه دام دانشگاه علوم کشاورزی و منابع طبیعی گرگان سعید زره داران دانشیار، دانشکده علوم دامی دانشگاه علوم کشاورزی و منابع طبیعی گرگان بهاره شعبان پور استاد، دانشکده شیلات دانشگاه علوم کشاورزی و منابع طبیعی گرگان امید عشایری زاده دانشجوی دکتری تغذیه دام دانشگاه علوم کشاورزی و منابع طبیعی گرگان رضا میرشکار دانشجوی دکتری تغذیه دام دانشگاه علوم کشاورزی و منابع طبیعی گرگان

this experiment was conducted to evaluate the effect of vitamin premix withdrawal from diets containing different energy levels on growth performance and carcass characteristics of broilers subjected to heat stress in a completely randomized design with 2×3 factorial arrangement containing, 2 levels of energy (low and high energy) and 3 levels of vitamin premix withdrawal (28, 35 and 42 days). ...

Journal: :Poultry science 2002
N Crespo E Esteve-Garcia

The aim of this study was to determine the effect of different dietary fatty acid profiles on efficiency of energy, fat, nitrogen, and fatty acid deposition in broiler chickens. Sixty female broiler chickens were fed a basal diet without additional fat or with 4 other diets with different fats (tallow, olive, sunflower, and linseed oils) at 10% from 28 to 48 d of age. Among broilers fed diets w...

Journal: :Diabetes care 2004
Mohan Anjana Sreedharan Sandeep Raj Deepa Karani Santhanakrishnan Vimaleswaran Syed Farooq Viswanathan Mohan

OBJECTIVE The objective of the study was to examine body fat distribution using computed tomography (CT), dual-energy X-ray absorptiometry (DEXA), and anthropometry in relation to type 2 diabetes in urban Asian Indians. RESEARCH DESIGN AND METHODS This is a case-control study of 82 type 2 diabetic and 82 age- and sex-matched nondiabetic subjects from the Chennai Urban Rural Epidemiology Study...

Journal: :hepatitis monthly 0
ali hashemi kani food security research center, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran seyed moayed alavian middle east liver diseases center (meld), tehran, ir iran fahimeh haghighatdoost food security research center, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran leila azadbakht food security research center, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran; department of community nutrition, school of nutrition and food science, isfahan university of medical sciences, isfahan, ir iran. tel: +98-3117922719, fax: +98-3116682509

results although a hypocaloric diet could prevent the progression of fat accumulation in liver, the diet composition is another aspect which should be considered in diet therapy of patients with nafld. conclusions several studies assessed the effects of dietary composition on fat storage in liver; however, their findings are inconsistent. most studies focused on the quantity of carbohydrate and...

Journal: :American journal of epidemiology 1996
H S Kahn

Accurate measurement of central fat patterning is difficult to obtain by conventional anthropometry. Direct measurement of intra-abdominal fat area by magnetic resonance imaging, while accurate, is impractical for large-scale observational studies. This report examines the sex-specific associations of conventional anthropometric indices with intra-abdominal fat and subcutaneous fat areas measur...

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