نتایج جستجو برای: wheat storage
تعداد نتایج: 238768 فیلتر نتایج به سال:
Seed storage proteins in wheat endosperm, particularly high-molecular-weight glutenin subunits (HMW-GS), are primary determinants of dough properties, and affect both end-use quality and grain utilization of wheat (Triticum aestivum L). In order to investigate the interactive effects between the transgenically overexpressed 1Ax1 subunit with different HMW-GS on dough quality traits, we develope...
Rodents are one of the most important vertebrate pests which directly and indirectly distress to the production of crops and storage of grains. Rodents especially under the Family Muridae can cause serious damage to cereal crops of all kinds including wheat. The present investigation was conducted to observe the pattern of damage by rodent (Rrodentia: Muridae) pests in wheat in conjunction with...
Gliadins and glutenins, the major storage proteins of wheat endosperm (Triticum durum, Desf. cv Monroe), were reduced in vitro by the NADP/thioredoxin system (NADPH, NADP-thioredoxin reductase and thioredoxin; in plants, the h type) from either the same source or the bacterium Escherichia coli. A more limited reduction of certain members of these protein groups was achieved with the reduced fo...
A total of 206 wheat and 200 barley farmers were interviewed in northeastern Syria to understand farmer perceptions and practice relating to modern varieties, seed sources and seed quality. Wheat farmers had better awareness and grew modern varieties (87%), applied fertilizers (99.5%), herbicides (93%), seed treatment (90%) or insecticides (41%). In contrast barley growers had low awareness (36...
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