Paprika extract is an extract of the fruits of the genus Capsicum. Capsicums are a widely consumed natural foodstuff used as a vegetable, spice or colour. The variety used to manufacture paprika extract for food colouration is Capsicum annuum. Colour extracts have a very low content of capsaicin in contrast to the extracts used as flavouring agents. Paprika extract primarily consists of caroten...

In the present study the extracts of in vivo and in vitro grown plants as well as callus tissue of red clover were tested for their antioxidant activities, using different extraction solvent and different antioxidant assays. The total flavonoid and phenolic contents as well as extraction yield of the extracts were also investigated to determine their correlation with the antioxidant activity of...

The research aimed to produce new genotypes by hybridization. It was conducted in the Ornamental Plants Research Center of Mahallat from 2016 to 2018. Four varieties of gladiolus including Amsterdam, White Prosperity, Advance Red and Rose Supreme were chosen for hybridization. The progenies were evaluated in a randomized complete block design with three replications. The highest heritability in...

In this study, we examined the antimutagenicity of red pepper seed and red pepper pericarp ethanol extracts using the standard Ames test in the presence and absence of S9 mix. The extracts showed inhibitory effects on both the TA98 and TA100 Salmenella Typhimurium strains against the mutagenic activity of promutagen 2-aminoa nthracene, and were also protective against the directly acting mutage...

rosa damascena has been found to act on central nervous system including the brain. several studies confirm that r. damascena inhibits the activity of the hypothalamus and pituitary systems in rat and can suppress the central nervous system. in traditional medicine hypnotic effect of rose is also suggested. in this study, the hypnotic effect of the ethanol crude extract of r. damascena and its ...

It has been reported that Korean Red Ginseng has been manufactured for 1,123 y as described in the GoRyeoDoGyeong record. The Korean Red Ginseng manufactured by the traditional preparation method has its own chemical component characteristics. The ginsenoside content of the red ginseng is shown as Rg1: 3.3 mg/g, Re: 2.0 mg/g, Rb1: 5.8 mg/g, Rc:1.7 mg/g, Rb2: 2.3 mg/g, and Rd: 0.4 mg/g, respecti...

background & aim: marshmallow (althaea officinalis) is one of the most popular medicinal plants used in traditional medicine with antibacterial and antioxidant properties. this study was conducted to evaluate the effects of marshmallow extract (althaea officinalis l.) administration on blood cells and biochemical parameters of carp liver. experimental: 150 carp (weighing 37.65 ± 4.40 g) wer...

Rosa damascena Mill. a rather popular variety of roses has anti-inflammatory, wound-healing, and antiseptic effects. The aim this study was to establish the component composition freon extract Damask rose grown in vitro substantiate advantages method prospects for use phytosubstances medical practice. Materials methods. object rose, by clonal micropropagation vitro. qualitative quantitative det...

The industrial waste water containing the various dyes is responsible for water pollution, due to their carcinogenic behaviour. Lots of investigations reported that 10-12% of dyes are used every year in textile industries such as Rose Bengal, Victoria blue, Thymol blue, Caramine, Indigo Red, Red 120, Rhodamine B, Methylene Blue, Eriochrome Black-T (EBT) [1-4] of which are major portion (20%) lo...

The recent awareness of the importance of DPG’ in the metabolism of red blood cells has heightened interest in methods of analysis for that compound. Concentrations of DPG in red cells are increased in conditions of hypoxia produced at high altitudes, or by chronic lung disease, congenital heart diseases, or anemia (1). Also, the oxygen-delivering capability of stored banked blood seems to be i...