نتایج جستجو برای: penicillium brevi compactum

تعداد نتایج: 6864  

2017
Giancarlo Perrone Antonio F. Logrieco Jens C. Frisvad

Recently a species in the genus Talaromyces, a uniseriate species of Aspergillus section Nigri and an isolate each of two widespread species, Penicillium rubens and P. commune, were reported to produce ochratoxin A. This claim was based on insufficient biological and chemical data. We propose a list of criteria that need to be met before an unexpected mycotoxin producer is reported. There have ...

Journal: :Applied and environmental microbiology 2000
M van de Kamp T A Schuurs A Vos T R van der Lende W N Konings A J Driessen

Penicillium chrysogenum uses sulfate as a source of sulfur for the biosynthesis of penicillin. Sulfate uptake and the mRNA levels of the sulfate transporter-encoding sutB and sutA genes are all reduced by high sulfate concentrations and are elevated by sulfate starvation. In a high-penicillin-yielding strain, sutB is effectively transcribed even in the presence of excess sulfate. This deregulat...

2005
WILLIAM H. PETERSON

The development and study of strains of Penicillium chrysogenum that give high yields of penicillin has been a major project at the University of Wisconsin during the past 12 years. Many thousands of cultures have been screened for their penicillin-producing ability in the Botany Department of the University. The methods used for the production and screening of mutants, the genealogy of the out...

Journal: :Molecules 2013
Tatiana Marrufo Filomena Nazzaro Emilia Mancini Florinda Fratianni Raffaele Coppola Laura De Martino Adelaide Bela Agostinho Vincenzo De Feo

The antioxidant capacity and antimicrobial activity of the essential oil of Moringa oleifera (Moringaceae) grown in Mozambique was investigated. The chemical composition was studied by means of GC and GC-MS analysis. Hexacosane (13.9%), pentacosane (13.3%) and heptacosane (11.4%) were the main components. Ultra High Performance Chromatography-DAD analysis detected the flavonoids quercetin (126 ...

2017
Mohamed A. Hefnawy Mohamed M. Gharieb Mohamed T. Shaaban Azza M. Soliman

Article history: Received on: 10/11/2016 Accepted on: 11/12/2016 Available online: 27/02/2017 Six fungal species were isolated from Egyptian soil and identified as Aspergillus flavus, Aspergillus niger, Penicillium canescens, Penicillium crustosum, Penicillium sp. and Fusarium sp. and were tested for their decolorization activity of direct blue dye (DB). Aspergillus flavus and Penicillium canes...

Journal: :Applied microbiology 1969
R E Welty G B Lucas

The fungi isolated from 100 samples of flue-cured tobacco from 12 markets in 2 tobacco belts comprised 11 genera, including 10 species of Aspergillus. The mean percentage per sample isolated from 62 samples of tobacco from Middle Belt markets was Alternaria, 40.6%; Aspergillus niger, 47.8%; Aspergillus repens, 38.0%; and Penicillium, 25.8%. The mean percentage per sample isolated from 38 sample...

2007
Patrícia Gomes Cardoso Marisa Vieira de Queiroz Olinto Liparini Pereira Elza Fernandes de Araújo

Two species from the genus Penicillium, Penicillium expansum and P. griseoroseum (Brasilian isolates) were characterized morphologic and molecularlly. Morphological variability was detected among isolates in regard to colony morphology and to conidia coloration. The molecular characterization was based on the RAPD markers, telomeric fingerprinting and ITS sequencing. A total of 78 RAPD primers ...

Journal: :Applied and environmental microbiology 2000
M E Boysen K G Jacobsson J Schnürer

The Penicillium roqueforti group has recently been split into three species, P. roqueforti, Penicillium carneum, and Penicillium paneum, on the basis of differences in ribosomal DNA sequences and secondary metabolite profiles. We reevaluated the taxonomic identity of 52 livestock feed isolates from Sweden, previously identified by morphology as P. roqueforti, by comparing the sequences of the r...

2017
Arthur Clement

I t has been known for some time that Penicillium citrinum Thom when grown on suitable media produces a characteristic lemon yellow colour. Thus Thom in his monograph on “ Cultural Studies of species of 1910), says, “ P. citrinum produces a lemon yellow colour, soluble in alcohol, in media containing sugars, milk, gelatin, bread and potato.” This colouring matter was not isolated, however, nor ...

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