نتایج جستجو برای: fluoride syndrome
تعداد نتایج: 641464 فیلتر نتایج به سال:
Human toxicity NaF and ionic fluoride, later only fluoride (1 mg of NaF corresponds to 0.45 mg of fluoride, also called “fluor”) are toxic for humans at the higher doses; gastrointestinal symptoms have occurred following fluoride ingestion from 3 to 5 mg/kg of body weight. The lethal doses of NaF in adults range from 70 to 140 mg/kg, which corresponds to 31.5-63 mg fluoride/kg of body weight [2...
THE caries inhibitory effect of fluoride is well documented (Brudevold et a], 1967; Horowitz and Heifetz, 1970). •As the initial site of the caries lesion Occurs on the surface of the tooth at the plaque/tooth interface, the fluoride con centration in the surface layers of enamel is important in combating the carious process (Isaac et al, 1958; Naylor, 1969). The fluoride in the enamel is deri...
Background and purpose: Contamination of drinking water with fluoride due to natural and human activities is a serious problem that threatens human health. Long-term and excessive consumption of water containing fluoride could lead to endocrine glands diseases and Alzheimer's disease. Adsorption process is an effective and popular method for removal of fluoride, so the purpose of this research ...
Fluoride, a non-essential element, can enter water resources through several natural processes and human activities. The benefits and risks of fluoride depend on the concentration of this anion on drinking waters. In the present study, the performances of graphene and graphene oxide nanoparticles were investigated for the removal of fluoride from aqueous solution. In the present resea...
The goal of this investigation is to compare the extent of fluoride uptake by sound enamel following application of two commercial mouthrinses containing sodium fluoride (0.2%) and a topical gel containing APF (1.23%) produced in Iran with those of foreign standardized ones. Sixty extracted premolars were used. Each tooth was divided into two lingual and buccal halves, one half as control, the ...
The fluoride content of commercially prepared strained fruit juices was assessed using a fluoride ion-specific electrode in conjunction with a reference electrode. Most of the products contained less than 0.33 gg of fluoride per ml, but six of the 18 products contained more than 0.50 gg of fluoride per ml. When used in normal quantities, the fluoride content of commercially prepared strained fr...
The purpose of this study was to evaluate the effect of the application of fluoride products on the development of enamel caries in deciduous teeth. A total of 108 deciduous teeth were chosen for the study. Acid-resistant varnish was applied on the teeth, leaving only one area of 5 mm x 1 mm of dental enamel exposed. The teeth were allocated randomly to one of the following groups: 1) control -...
The prevalence of fluorosis is mainly due to the consumption of more fluoride through drinking water. It is necessary to find out the fluoride endemic areas to adopt remedial measures to the people on the risk of fluorosis. The objectives of this study are to estimate the fluoride exposure through drinking water from people of different age group and to elucidate the fluoride endemic areas thro...
Introduction: Control of fluoride concentration in drinking water due to health effects is very important. The potential of Cuttlefish bone (CB) as a natural sorbent and the effects of pH, contact time, fluoride concentration and adsorbent dosage for the adsorptive removal of excess fluoride from water were examined. Methods: The study was carried out in laboratory scale via batch reactor. T...
abstract statement of problem: dentin hypersensitivity is one of the most common complaints of patients after periodontal treatments which occur after tissue shrinkage. objectives: the aim of this study was to determine and compare the effectiveness of sensikin gel (10% potassium nitrate and 0.22% sodium fluoride) with sodium fluoride gel (2.7%) and fluoride varnish (5%) in reducing the dentin ...
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