نتایج جستجو برای: chilling period
تعداد نتایج: 493326 فیلتر نتایج به سال:
One of the major abiotic stresses limiting the productivity and the geographical distribution of many important crops is low temperature. Hydrogen sulfide (H2S) is an important signaling molecule involved in several stress-resistance processes such as drought, salinity and heavy metal stresses in plants. The aim of this study was to investigate the effects of exogenous H2S...
sensitivity of tomato fruit to low temperature and chilling injury limits the storage, handling and marketability of the fruit. as a recommended postharvest treatment, effects of hot water treatment (hwt) on reducing chilling injury and quality traits, variation of tomato fruits during storage life were investigated. tomato fruits were harvested at mature green stage. they were treated by hot w...
Endogenous abscisic acid levels and induced heat shock proteins were measured in tissue exposed for 6 hours to temperatures that reduced their subsequent chilling sensitivity. One-centimeter discs excised from fully expanded cotyledons of 11-day-old seedlings of cucumber (Cucumis sativus L., cv Poinsett 76) were exposed to 12.5 or 37 degrees C for 6 hours followed by 4 days at 2.5 or 12.5 degre...
Ultraviolet-B radiation (UV-B) is generally considered to negatively impact the photosynthetic apparatus and plant growth. UV-B damages PSII but does not directly influence PSI. However, PSI and PSII successively drive photosynthetic electron transfer, therefore, the interaction between these systems is unavoidable. So we speculated that UV-B could indirectly affect PSI under chilling-light con...
Seven major lipid classes were isolated from leaves of chilling-sensitive and chilling-resistant plants, and the temperature-dependent phase behaviors of their aqueous dispersions were studied by a fluorescence polarization method using trans-parinaric acid and its methyl ester. Phosphatidylglycerols from the chilling-sensitive plants went from the liquid crystalline state into the phase separa...
Quantifying below-ground carbon (C) allocation is particularly difficult as methods usually disturb the root-mycorrhizal-soil continuum. We reduced C allocation below ground of loblolly pine trees by: (1) physically girdling trees and (2) physiologically girdling pine trees by chilling the phloem. Chilling reduced cambium temperatures by approximately 18 degrees C. Both methods rapidly reduced ...
The level of three major polypeptides of 65, 60, and 14 kD increased in response to chilling unit accumulation in floral buds of a woody perennial, blueberry (Vaccinium, section Cynaococcus). The level of the polypeptides increased most dramatically within 300 h of chilling and decreased to the prechilling level with the initiation of budbreak. Cold-hardiness levels were assessed for dormant bu...
The goal of this study was to identify cold-tolerant genotypes within two species of Miscanthus related to the exceptionally chilling-tolerant C4 biomass crop accession: M. ×giganteus 'Illinois' (Mxg) as well as in other Mxg genotypes. The ratio of leaf elongation at 10 °C/5 °C to that at 25 °C/25 °C was used to identify initially the 13 most promising Miscanthus genotypes out of 51 studied. Ne...
Determining of chilling and heat requirements of olive cultivars growing in Fars Province is important for the selection of cultivars that will exhibit satisfactory growth and development. The purposes of this study were determining the chilling and heat requirements of olive and comparison of Utah and Positive Utah Chill unit (PCU) models for determining the chilling requireme...
In the subtropics, a few tropical tree species are distributed and planted for ornamental horticultural purposes; however, photosynthesis of these can be impaired by chilling. This study aimed to understand how respond Light-dependent CO2 assimilation reactions six from geographically diverse areas, but grown at lower subtropical site in China, were monitored during chilling (≤ 10°C...
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